Nestled between Bilinga and Coolangatta, Kirra may be small but she is also mighty.

Best known for a pumping, world-renowned surf break and ever-present chill vibes, there’s so much more to Kirra than just waves and a pristine stretch of sand (although that’s motivation enough for us).

Here are 12 reasons why Kirra locals ain’t budging for love nor money, and why the wider GC community can’t get enough of this thriving yet mellow footwear-optional ‘burb.

Cotton Living
Who doesn’t love a luxurious homewares store that’s also a patisserie café, and the answer is a unanimous NOBODY. In its beautiful new location, Cotton Living showcases stunning handmade furniture and timeless accessories to make every room in your abode sing. Everything is Insta-worthy with a focus on natural colours and textures, plus you can grab a croissant with your cushion and #WhatsNotToLove. This luxurious space right by the beach is family-owned and the obvs choice for your next coffee date with the gals.
Where: 1 Lord Street, Coolangatta

Siblings
Once a humble Pizza Hut (and the hottest piece of real estate going around), the iconic and heritage listed beachside Kirra Pavilion has been reincarnated! Founded by local restaurateur royalty Jarrod Kyle and TJ Cianci, Siblings is a modern Australian brunch and dinner showstopper, dripping with 1950’s Miami beach vibes goodness. The menu is infused with fresh seafood and share-plates a-plenty and don’t even get us started on the cocktails! You haven’t lived till you’ve been.
Where: 15 Marine Parade, Kirra

Agave Rosa
From the brilliant mind that brought us Project Tokyo comes an all new, sandy-shore-dwelling, Mexican fusion dining experience and yep, that was a mouthful. Speaking of mouthfuls, you’ve never tasted better modern Mexican fare, with fresh, delicious dishes infused with dashes of distinct oriental flavours and srsly, the tongue-twisters are coming in hot today. The fit out is bright but totally on-fleek, just how we like our Mexi restaurant and taquerias.
Where: 74 Musgrave Street, Coolangatta

Kirramisu
Famous for an overflowing dessert cabinet including, you guessed it, tasty tiramisu, this little gem has become an institution in the beachside suburb. Not only loved for their clever name, Kirramisu serves up a bangin’ breakfast and lunch menu, fresh juices and smoothies, all with a side of multi-million-dollar sparkling ocean views. It’s the little place with the big soul.
Where: 28 Musgrave Street, Kirra 

Kirra Surf
Speaking of institutions, Kirra Surf is a must-visit when cruising into this salty (good salty) seaside suburb. Their range of surfing products and apparel is unrivalled, the staff are super friendly, and there’s always at least (twenty)two things you’ll want to take home with you. Ladies, pop in for a visit and marvel at the larger-than-life posters of your fave easy-on-the-eyes surfer boys. You’re welcome.
Where: 8 Creek Street, Kirra 

Bread and Butter
From Spanish tapas, stone baked pizzas, handmade gnocchi to cocktails and a large selection of wine and beer, you’re in for a treat at this Kirra icon. A lively space where the good times always roll, take a seat on the terrace and soak up the delightful ocean breezes and beach views. With $20 pick-up pizzas and $25 gnocchi and pasta until 6pm, it won’t break the bank which is the icing on the cake (or the butter on the bread).
Where: 76 Musgrave St, Kirra 

Kirra Beach Bakery
A visit to Kirra isn’t complete without hitting up the local bakery and this is a fact. Whether you’re in need of a post-surf pie, sausage roll, quiche or pastie, a healthy salad or sandwich for the road, or some pre-dinner cake, slice or a sweet treat (don’t judge), Kirra Beach Bakery is the place. Get down there early in the morning for fresh-out-of-the-oven bread and enjoy a slice or two with the local ‘gulls while watching the sunrise. Best.
Where: 100 Musgrave Street, Kirra 

HiPoke
The poke bowl phenomenon has taken the Gold Coast by storm and why wouldn’t it. Originating in Hawaii, poke bowls are made up of protein and salad combinations artfully arranged in bowls and perfect for both consuming and Instagram snaps. Of the signature bowls, we’re all about the Karaage Chicken with edamame, carrot, corn, sweet chilli mayo and lotus root chips. Satisfying and healthy, the entire menu is preservative free and all seafood is sustainably sourced. How good!
Where: 48 Musgrave Street, Kirra

Kirra Surf Life Saving Club
Located right on the beach, this old boy has been around longer than you (est. 1916) and is a firm fave amongst all Gold Coasters. It’s the perfect spot for an afternoon cold one overlooking the ocean or an affordable dinner with the crew. Sit yourself on the deck and let that balmy sea breeze take you to your happiest place.
Where: 15 Marine Parade, Kirra 

Kirra Hill Lookout
Where better to feast your eyes on the world-famous Kirra beach! Trek to the top of the headland and prepare to be wowed by views from Main Beach to Snapper Rocks and everywhere in between. Pack a picnic or fire up the barbie (you’ve earned it after that walk), and thank your lucky stars you get to live in the best place on Earth. No bias, just #truth.
Where: It’s on the big hill, you won’t miss it! 

Gold Coast Skydive
Jumping out of a plane is all kinds of a fun time, and jumping out of a plane and landing on Kirra Beach, even better. The good folks at Gold Coast Skydive are based in Kirra and once you’re out of that plane hurtling toward the sand, Kirra is exactly where you’ll land. After that adrenaline rush you might want to calm yourself with a beer or two. Luckily, the surf club is right there to assist.
Where: 1/78 Musgrave Street, Kirra

Kirra Beach Pavilion
While driving around the headland, you may have noticed the cute little shelter overlooking the ocean. It’s a great place to hide from the scorching sun, and has certainly seen a lot over its lifetime – more than a century to be precise. Early photos of Kirra Beach show the shelter in place by around 1916 and we love ourselves some GC history. The Kirra Shelter Shed makes for a great viewing platform and is the perfect spot to watch whales frolic out in the big blue.

Words by Bianca Trathen.

Yep it’s that time again! Each year we like to whip up an annual café round up to make sure you’re au fait with the movers and shakers on the GC café scene.

Now there are almost too many to mention coz LBH, our region is overflowing with caffeine/breaky/brunchy/lunchy goodness these days, but feel free to use this as a fail-safe checklist next time you’re keen to hit up somewhere new and totally nom-worthy #You’reWelcome.

SERVED
SERVED is Australia’s first charity-owned, not-for-profit coffee shop #bravo. Oz’s fastest growing charity Serving Our People launched this new hole-in-the-wall coffee haunt at its Mermaid Beach headquarters, promising a side of feel-good-factor with your caffeine hit or refreshment.
Where: 2582-2584 Gold Coast Highway, Mermaid Beach (entrance via 4-6 Seaview Avenue)

Good Day Coffee Palm Beach
Younger sibling to Tugun’s ever-popular Good Day Coffee, Palm Beach now has its very own GDC installment taking over the space where Watson Bloom once lived. Serving up coffee, breakky, snacks, brunch and lunch, it has the same ‘friendly place for friendly people’ vibes as its big sis #GoodGenes.
Where: 1073 Gold Coast Highway, Palm Beach

Corner Coffee
The southern GC’s newest grab-and-go must-try! Unlike many convenient pitstops for your fuel (aka coffee), breaky, lunch on the run, or sweet or savory snack, this one offers healthy, gluten free eats and vegetarian options and legit, where have you been all our process-food-infused lives?
Where: 134 West Burleigh Road, Burleigh Heads

Pasture & Co
Embracing the eco-friendly philosophy with gusto, Pasture & Co (2.0) is a unique family-friendly café ticking all the boxes; d-lish healthy eats, prime location, tranquillity with a vibe, friendly service, and an environmental conscience. Using local, organic and sustainably sourced ingredients, you’ll find epic vegan, vegetarian, gluten-free, and paleo fare….and they even cater for omnivores!
Where: 6 Village Way, Currumbin Valley

Delothor Patisserie
Pumping out sensational Asian inspired pastries, desserts and drinks, this two-story Southport sweet tooth’s haven is our kinda kryptonite! Founders Alexia Kang and her cousin’s pastry prowess is celebrated far and wide, and their dreamy central Southport space is as delicious as their eats.
Where: 29 Davenport Street, Southport

Tarte Market
The newest Tarte in town, Tarte Market joins Tarte Bakery Café and the Tarte Takeaway window, this time making all things healthy, clean and beach-bod-friendly. With New York and Parisian influences, feast on salads made fresh to order, with the option of including as many house-made ad-ons as your tastebuds desire.
Where: 2 West Street, Burleigh Heads

Herringbone
Perched opposite the Southport Library, you’ll find the irresistible Herringbone. Embracing the ‘simple is best’ premise, this tastefully designed minimalistic café lets its sensational Australian and Italian inspired menu take centre stage #drool.
Where: 27 Garden Street, Southport

Mark Daniel’s Patisserie
If you’re a regular at Robina Town Centre or Runaway Bay Shopping Centre, chances are you’ve popped into Mark Daniel’s Patisserie mid-shop to refuel. With everything baked fresh daily, pair your obligatory coffee with cakes, slices, cupcakes, macaroons, croissants, doughnuts, toasted sangas, bagels and OMG – dessert JARS!
Where: Runaway Bay Shopping Centre, 10/12 Lae Drive, Runaway Bay & Robina Town Centre, Robina Town Centre, Robina

Tugun Market Co.
A destination store for local produce and products, make sure you grab a delish Campos coffee and a bite to eat while you’re there, and let your mini-me’s frolic in the special kids’ area. Changing up the food shopping experience, Tugun Market Co. offers a point of differentiation to the larger supermarkets, delivering a unique and enjoyable food shopping journey.
Where: 499 Gold Coast Highway, Tugun

Rise Bakery
Combining a high-end French bakery with a tres elegant fit out, salon de thés vibes, and a (well-stocked) champagne bar, what’s not to love?! Located at Sanctuary Cove, there’s no better setting for coffee sipping, croissant munching, and people watching.
Where: Shop C/ 4 Masthead Way, Sanctuary Cove

MC’s Sandwich House
MC’s Sandwich House is the new face on the Burleigh sandwich scene, offering their tantalising take on sangas from around the globe. Made fresh to order and available until sold out, pop in to celebrate quality sandwiches with both classic and outside of the box ingredients.
Where: 83 West Burleigh Road, Burleigh Heads

Gluten Free 4 U
The Broadbeach arm of the popular Gluten Free 4 U franchise has already ‘grained’ a cult following with those who suffer with food allergies and intolerances, thanks to delicious treats, Parisian café vibes and traditional bakery feels – sans the stuff that makes you feel ick. Gorg yourself with 100% gluten and nut free goods, plus a wide range of dairy free, soy free, egg free, yeast free and fructose free products, take-home meals and speciality cakes.
Where: Bel Air On Broadbeach, 2633 Gold Coast Highway, Broadbeach

Moli
No ho-hum sausage roll or #basic beverages here! With a minty fresh green aesthetic, Moli Patisserie and Café is Broady’s answer to all your brekkie, brunch, lunch, afternoon tea (more concisely put, everything except dinner) prayers. Feast your eyes on a variety of Asian style cakes made fresh each and every day, levelled up teas, stellar coffees, and refreshing cold press juices.
Where: Moli Patisserie and Café, Shop 8&9, Qube Building, 29 Queensland Avenue, Broadbeach

Market Organics Wholefood Cafe
Serving up relaxed, nutritious and delicious eats seven days a week, it’s the perfect place to grab a coffee, smoothie or meal before doing your weekly grocery haul. A one-stop-shop for your wholefood needs, Market Organics boasts an extensive 100% certified organic produce department, bulk food section, variety of refrigerated and dry goods, a Wellness Hub, and a herbal dispensary.
Where: 201 Ferry Road, Southport

Butler’s Tea Room + Noshery
Serving up delicious contemporary cuisine and the most exquisite teas and liquid treats you ever did see (or taste), the eclectic Butlers Tea Room + Noshery has our hearts a-flutter! It’s a secret find in the European countryside (well it’s in Burleigh…but you’d swear otherwise), and stop the press; they serve….wait for it….spiked teas #ThereIsAGod.
Where: 12/197-207 Reedy Creek Rd, Burleigh Heads

Bowl & Blend
Poke enthusiasts, juice junkies and Acai fans listen up! Slinging healthy Hawaiian eats and sips like a boss, Bowl & Blend is the home of high quality, organic, ethically sourced and reasonably priced fare, made with hand-picked local ingredients.
Where: 64 Griffin Street, Coolangatta

Grazeway
An on-trend, buzzing, indoor/outdoor café with a show-stopping upscale, casual dining menu, this one’s a winner! Add the fact that they create edible art with their instagrammable grazing tables, boards and platters, Grazeway is eating and entertaining #goals.
Where: Shop 1/1 Tibbing St, Nerang

Words by Bianca Trathen.

If Spanish and Mediterranean style tapas, irresistible cocktails, and the coolest / cosiest little venue you ever did see sounds like your cup of tea, we have THE place (and also, that rhymed *pats self on back). Reinventing the space where Som Tam Gai once lived is Mermaid Beach’s newest eats and sips addition D’ La Rosa – and it’s a total V-to-the-I-to-the-BE. Staged in a funky glowed-up abode, it’s filled with welcoming feels and all.the.things that make you want to physically move in. And srsly, is this an option coz if it is, please redirect our snail mail here.

Holding its soft opening at the very end of March, D’ La Rosa is the new darling of 4218. The creation of a talented trio hailing from different backgrounds and nationalities, these clever cookies set out to show the GC that you don’t need to visit a five-star luxury restaurant/hotel for quality service, food and drinks #amen.

We have Parham (Hamidian), the hospitality guy, with a decade of experience working in five-star hotels both here and OS. Then there’s Shawn (Maftounian), the marketing guy, a business gun who knows how to connect with people, and Alenka (Tomse), one of the venue’s two chefs and the creative designer. Alenka also hails from the family of one of Slovenia’s best meat and wine producers, and this adds street cred for days. Last but not least, we have Antoni Servera (the second chef), who was the co-owner and head chef of a successful restaurant in Ses Salines, Spain. Fantástico!

After months of research and ideas sharing, fast forward to present day and ta-da – D’ La Rosa is born. Describing their passionate and effervescent team as the venue’s ‘mojo’, the mantra here is happy staff, happy…. well, everything-else and #TrueDat.

Meaning “from a rose”, the restaurant’s name is as lovely as the staff, the nosh, and the fit out, which is a juxtaposition of all three owners’ ideas. Think breeze bricks, festoon and fairy lights, olive trees, moody lighting inside, some funky wall art, and beautiful happy roses on tables #RosesAreRed…AndYellowAndPinkAnd… It offers both indoor and outdoor dining for 45 people, making it the perfect spot for a private ‘do.

The location was chosen because of the strong sense of community, location next to the beach and highway, plus it’s a ‘burb of choice for the GC-dwelling Latino and Spanish contingent. And let’s not forget the obvious; the Mermaid Beach vibe is, well, a vibe.

Now let’s unpack the main event – food and booze and this little pocket rocket does not disappoint. The signature dish is the out-of-this-world Snapper and Mango Taco with mango salsa, pickled onion and coriander. Also, we feel the urge to mention the Halloumi Taco coz Halloumi just does things to us. With red salsa, pico de gallo, white cabbage, guacamole and coriander, we’ll take two thanks.

There is also a Tapas Board, Cheese Board, Nachos or grab a quick bite like the Corn Cobs. Or howzabout some Tapas, and our vote goes to the Chimichurri Steak. Featuring a grilled sirloin topped with zesty herb sauce beside toasted bread, this is totally our kinda iron and protein fix.

Meanwhile, it’s cocktail-o-clock (isn’t it always) and the signature Cinderella Man is calling our name. Described as the underdog of all martinis, it’s available in two unexpected flavours; watermelon and white chocolate. Or perhaps we’ll order a Mermaid Beach, the D’ La Rosa take on the lethal long island ice tea and as the saying goes, when in Mermaid….. Otherwise, grab yourself a wine, beer, mocktail or soft drink and soak up the fun and friendly atmosphere.

Open every day including weekends, gather your family and friends, don your rosa coloured glasses and create beautiful memories at the charming D’ La Rosa.

Where: 2375 Gold Coast Highway, Mermaid Beach
When: 5.30pm – late Monday to Thursday, 1pm – late Friday to Saturday

Words by Bianca Trathen.
Images by Belinda Symons.