Two eggstra special dining experiences await at the Sofitel Gold Coast Broadbeach!
Two eggstra special dining experiences await at the Sofitel Gold Coast Broadbeach!
Easter is just around the corner and if you’re like us, you’re thinking about two things: spending quality time with the fam, and duh, the chocolate (not necessarily in that order). Well colour us hoppy because our pals at Sofitel Gold Coast Broadbeach have both bases covered with a hare-raising-ly fab Good Friday buffet dinner, and an equally eggceptional Easter Sunday brunch. There’s something for everybunny and yes, we’re going down a rabbit hole with these hot cross puns.
Bistro On3, Good Friday Buffet Dinner
First up, we have the Good Friday Buffet Dinner at Bistro On3 and guys, you’d be crazy not to chick it out. Picture a delightful spread of Easter-themed goodies, from savory classics to delectable sweets, expertly crafted by the eggcellent culinary team. The buffet runs from 5pm to 8pm on Friday 29 March, promising a celebration in every bite.
Enjoy soups, starters and salads like Lobster Bisque, a selection of Antipasto with marinated vegetables, olives, French and local cheeses, and perhaps a spot of Truffle Pasta Salad with forest mushrooms. Then, it’s time to move into some get-in-ma-belly-good hot dishes, like Coq au Vin, a French chicken stew with bacon, wild mushrooms, and red wine, or hit up the carvery for some Porchetta Pork Belly Roast with rosemary and garlic. Seafood lovers can get their dose of vitamin sea with the likes of freshly shucked Pacific Oysters, before flexing their sweet tooth with a selection of decadent desserts. $125 per adult, $65 per child (5-12 years), and free for under four-year-olds. Bonus incoming; the 10% Accor Plus discount applies.
Room 81, Easter Sunday Magnifique Brunch
If an Easter Sunday nosh-up is more your jam, head over to Room 81 for the Easter Sunday Magnifique Brunch from 12:30pm to 2:30pm on Sunday 31 March. Whether you’re brunching with friends or creating memories with family, Room 81 is the place to be. A people-pleaser for all ages, who doesn’t want their Easter brunch served with a side of je ne sais quoi?
Tuck into the likes of Jamon Croquette with tomato relish, Seafood Cracker with wasabi mayo, scallion, ginger, and soy, and Deep-Fried Chicken with pickled daikon and gochujang glaze. Take a walk on the sweet side and enjoy a Chocolate Fountain with all the trimmings, Strawberry Swans, Vanilla Con Ganache, Coconut Rocher, and more. Disclaimer; apologies in advance to your dentist. $81 per adult, $49 per child (5-12 years), and free for under four-year-olds. Accor Plus discount does not apply.
So, why not make the most of the holiday long weekend by indulging in great food and creating unforgettable memories with your loved ones? Whether you’re a foodie looking for your next culinary adventure or just someone who really, really loves chocolate (no judgment here), your mission is clear; Forget the diet, ditch the eggcercise, and loosen those belt buckles coz it’s time to dive headfirst into the egg-straordinary Easter offerings at Sofitel Gold Coast Broadbeach.
For more information or bookings, go here.
Where: Sofitel Gold Coast Broadbeach, 81 Surf Parade, Broadbeach
When: 5pm – 8pm Good Friday (29 March) & 12.30pm – 2.30pm Easter Sunday (31 March)
Words by Bianca Trathen.
STORY SPONSORED BY SOFITEL GOLD COAST