We’ve never met a burger we didn’t like. Okay, maybe that’s a bit dramatic, but we’ve never met a burger from this list that we didn’t love. The humble burger has reached new heights thanks to these Gold Coast hospo legends putting new twists of the classic favourite. And what’s not to love? They’re reliable, damn tasty and the ultimate all-rounder.

Think you’re not a burger lover? Well, we challenge you not to be after eating your way through this epicness. Already converted? Thank us later because your tastebuds will never be the same after these bad boys. To us, every day is burger day – so we’ve pulled together a list of the 13 best burger joints for you to eat your way through. So cheers to the GOAT dish and one of our favourite menu items and prepare to loosen those belts people!

Paloma Wine Bar
It’s one of Burleigh’s favourite local haunts for their huge wine range, next-level cocktails and steak frites, but have you tried the Paloma Cheeseburger? The burger itself is pretty large and in charge for a humble cheeseburger, plus it’s paired with their signature fries – name a more iconic duo. They’re available exclusively on Wednesdays to help you wine-down on hump day and for $14, you’d be losing money not treating yourself #girlmath.
Where: 1/12 James St, Burleigh Heads

Two Yolks
Burgers and Burleigh apparently go hand in hand! Two Yolks are home to potentially one of the broadest burger ranges, you can literally treat yourself to a toasty bun for breakfast, lunch or dinner. The Triple B is a solid (literally) starter to your day with Bangalow free range bacon, pork sausage plus a heap more with… wait for it… tater tots as a sneaky side. Feeling like something a little more classic? Well the options are (almost) endless with spicy fried chicken all the way through to a Mexican moment.
Where: 13 Connor St, Burleigh Heads

Betty’s Burgers
We don’t make this claim lightly, but there is quite literally a burger for everyone here. Vegan? No problem. Don’t make friends with gluten? Say less. These guys clearly take their burgers seriously because Betty’s have a huge 15 different burgers to choose from, your biggest problem will be narrowing it down to just one. The best problem to have if we do say so ourselves. Need some inspo? We can’t go past the Betty’s Deluxe or Shroom Burger. Perfect for refuelling post retail therapy.
Where: Pacific Fair Shopping Centre, Robina Town Centre and Chevron Renaissance Shopping Centre

Burgster
With a name like Burgster, it’s only natural they deliver the goods in the burger department. It’s absolutely one of the best burger joints on the Gold Coast so it’s well worth returning to eat your way through each and every options. Now, while you might’ve come for the burgers you seriously need to stay for the tempura oyster, brie bites and margs. A match made in burger heaven.
Where: Shop 2 & 3, 4-10 Philippine Parade, Palm Beach

Wahlburgers
Our favourite movie star Mark Wahlburg and his brothers certainly know what’s up when it comes down to a burger of great proportions. Wahlburgers first Queensland store located at the beach end of the newly renovated Paradise Centre always deliver on big burgers with big flavour. Rock up with the crew after some time on the beach and tuck into a BBQ Bacon Burger (which is brother Donnie’s choice) with a beef patty, tasty cheese, bacon, fresh jalapenos, BBQ sauce and avo spread – the perfect combo with all of your favourites on one delicious burger.  Pro tip: level it up with the famous Fried Pickles to start with and thank us later.
Where: Paradise Centre, 2 Cavill Avenue, Surfers Paradise

Easy Street Diner
Blink and you might miss this beauty along the Gold Coast Hwy, so keep your eye peeled! What these guys knock out of their kitchen will have you coming back time after time. Menu items such as Jalapeño Bites, Pickle Poppers and their infamous Pork Belly Nuggets are absolute crowd-pleasers. But who are we to take the shine off their fantastic lineup of burgers, Give us the Royale with Cheese all the way!
Where: 12/2563 Gold Coast Highway, Mermaid Beach

Ze Pickle
This Burleigh Heads corner spot is the very essence of lazy, street-side eating. Swing in when you clock off on Friday, grab one of their 12 craft beers on tap — and relax. Next, seize a menu and struggle to decide which of the next-level burgers you’re set on. The imagination that goes into their selection of burgers is top-notch, with examples like the Baja Fish Taco Burger and Southern Hick Chicken Burger; you’ll not just be wowed with flavour but the menu names also!
Where: 37 Connor Street, Burleigh Heads

Palm Springs
You’ve seen it all over your ‘gram, so if you haven’t been to Palm Springs then where have you been? It’s one of our fav spots to sit back and soak up the Gold Coast vibes, pat all of the pups and of course, tuck into a delish burger. They’ve got four mouth-watering options all served on a classic milk bun, from your classic Bacon & Egg or Fried Hot Chicken Burger choices or if you’re a bit fancy, the Truffle Burger is an all-round favourite.
Where: 1878 Gold Coast Hwy, Burleigh Heads

TGI Fridays
Looking for a place where it’s always Friday and if this isn’t a rhetorical question…?! Add all American juicy handcrafted burgers, plenty of beer on tap and drinks that are always a’flowin and you’ve just described TGI FRIDAYS!
Where: Robina Town Centre, Robina and Paradise Centre, 2 Cavill Avenue, Surfers Paradise

Apres Surf
It’s become an institution for a reason. They’ve got sweet deals on the menu pretty much every day, but there’s pretty much no better way to finish your Monday with a cheesy b – am I right? The crew at Apres Surf are serving up their iconic cheeseburgers each and every Monday for just $6.50, so you can afford to treat yourself to more than one or a cheeky beer if you’re in the mood. The definition of cheap AND cheerful.
Where: Shop 1/1837 Gold Coast Hwy, Burleigh Heads

Eddie’s Grub House
This rock and roll infused dive bar delivers teenage kicks and appealing burger action unapologetically to Coolangatta. As far south as you can go before stepping over the street and into New South Wales, the venue is a ‘pull up a stool and sink a few bevvies’ kind of hangout. Ideal if you find yourself needing a refreshment between happenings at Cooly Rocks On. In the realm of burgers, these guys bring out revolving weekly specials with all the best music genre names you can think of. Delicious and always a good time. We strongly suggest you swing by Eddie’s and let your hair down!
Where: 171 Griffith Street, Coolangatta 

Luckie’s Diner – The Collective
It’s always cheat day at Luckie’s Diner, one of The Collective’s fave eats offerings! Their American-style menu with an edge never disappoints and their Royale with Cheese Burger featuring beef, cheese, special sauce, lettuce, tomato and pickles served with fries and ketchup will have you coming back for more. We love that there’s an Aussie Aussie Aussie Burger with grilled pineapple, beetroot and egg, because we don’t see this on menus enough these days. Also an honourable mention to the Pork Belly Nuggets served with maple dipping sauce too, a real winner at this local’s haunt.
Where: The Collective, 1128 Gold Coast Highway, Palm Beach

Longboards Laidback Eatery and Bar
If you happen to bring your very best hunger game with you to Longboards, you won’t be disappointed. Seventeen handcrafted burgers on offer, including Beach Cheeseburger, the Vegetarian G-Banger, and the Mona Lisa, which arrives towering with wagyu beef patty, crispy bacon, melted brie cheese, garlic-butter mushrooms, caramelised onion, lettuce, tomato, and truffle aioli. Over the top? Maybe just a bit – but we aren’t judging! One of the best burger joints on the Gold Coast? Absolutely!
Where: Q1 Resort & Spa, Corner of Hamilton Avenue &, Northcliffe Terrace, Surfers Paradise

First and foremost: our sin-sear-est apologies in advance to our plant-based brethren, with this roundup including exactly zero cauli steaks, might we instead suggest our 10 Vegan Gold Coast Restaurants list.

For the meat eaters among us, if it’s sear-riously good steak you seek, you are definitely in the right place. There are not many dishes that compare to the satisfaction of a succulent steak cooked to perfection, though there is often a lot more to the art of this dish than meats the eye.

When the urge for a next level steak won’t quit, sometimes you just have to leave it in the hands of the pros. Sit back and grillax, we’ve got those carnivorous cravings covered. Here are 10 of the GC’s most lit steak restaurants worth getting fired up over.

Glenelg Public House
We’re starting strong with Mermaid’s moody gastro-pub, which has garnered itself a solid rep indeed for punching out sear-riously good steaks over the years. These guys take their meat even more seriously than that one mate bordering on a situationship with their smoker, with a full breakdown of cut / weight / breed / producer / paddock / region / feed to agonise over. There are no less than nine top-quality cuts on offer from all over Aus (and that’s not including the stacked selection of share-style dishes) – making this a must-try destination for even the most discerning steak critics (*cough* looking at you, aforementioned mate with smoker).
Where: 9/2460 Gold Coast Highway, Mermaid Beach

kōst Bar & Grill
Oh yes, Broadbeach’s very notable newcomer is so much more than a (breathtakingly) pretty face, already pulling a #Bradbury to just as elegantly glide on in and secure their rightful place on this list. This euro-chic vibing contemporary bar & grill boasts one of the city’s only charcoal wood-fire grills, meaning anything not already nailed down is treated to that signature flame kissed treatment. There’s an assortment of steak cuts to acquaint yourself with, including a 1kg Dry Age Steak – O’Connor Beef T-Bone if you’re feeling a little lot extra.
Where: 3 Oracle Blvd, Broadbeach

Cavill’s Steakhouse
For born and bred locals, the former Labrador icon (affectionately known simply as Cav’s in our youths) summons a whole lot of nostalgia, and thankfully it still stands up to the hype and fond mems all these years on.

In fact, this is one GC institution that has aged like fine wine (they’ve got those too), with a rooftop vibing re-location and grown up new look to match that signature Cav’s experience we’ve known for ~40 years now. They’ve got this steak business down to a fine art, with a sister butchery, an extensive selection of cuts and that traditional steak experience with all the classic trimmings – bc sometimes you just need a decadent, garlic prawn laden steak in your life.
Where: 6 Bayview Street, Runaway Bay

Moo Moo
Another GC mainstay, Moo Moo’s has been serving up all the mouth-watering meat action (and resulting meat sweats) to Broadbeach and beyond going on 20 years now, and they’ve got the receipts – aka slew of awards to prove it.

Specialty steaks are kind of their thing (as are fine wines), with ten mouth-watering options to choose from – though if you and a willing participant have brought your appetite, take on the infamous Spice Rubbed 1kg Wagyu Rump Cap Roast. Carved at the table served with Wagyu Fat Fried New Season Potatoes (and some green stuff for good measure).
Where: 2685 Gold Coast Highway, Broadbeach

Outback Steakhouse
If it’s more of a laid back, steakhouse vibe you’re going for, it would be a crying flame to overlook Outback Steakhouse, a family friendly all-rounder also serving up some formidable options when it comes to flame kissed fare. The menu offers up something for everyone, with those in the mood for something meaty treated to eight steak cuts served with your choice of sides. Gather the crew and take on the 1.25kg Angus Tomahawk, or a slightly more surmountable Ribeye, with a little more space to spare for pud.
Where: Pacific Fair Shopping Centre, Hooker Boulevard, Broadbeach

Nineteen at The Star
A spot well known for dishing up the finer things, with a little help from some epic views of the GC skyline, The Darling’s crowning jewel Nineteen at The Star is the kinda place that has it it all. Naturally, there’s an equally impressive selection of swanky steaks, which are almost exclusively sourced locally on the Darling Downs (with exception to the Cape Grim Grass Fed Rib Eye, which, we can definitely manage to let slide, quite frankly).

If it’s truly time to treat yourself, these guys boast one of the largest selections of sumptuous 9+ MBS (aka ‘excellent’ grade) steaks on the Coast – the only thing higher is that stunner of an outlook, tbh.
Where: 1, Level 19, The Darling at The Star Gold Coast, 1 Casino Dr, Broadbeach

Red Steakhouse
Tucking in to a Dry Aged, New York Strip on the bone surrounded by a cool couple of milli worth of yachts and marina views for days? #thatslivin. A fine dining style steakhouse, though the more upscale take will come as a surprise to absolutely no one given it’s situated within the swanky Sanctuary Cove dining precinct #ohshefancyhuh.

This nominee for the GC’s most spectacular slab of beef has got your steak needs covered from A-Z, (or technically W) with a hefty offering including everything from Angus through to Waygu. Got a ravenous crowd of beef buffs on your hands? Tackle one of the mammoth 1-2kg Oakey Reserve Black Angus Tomahawks for your feasting pleasure.
Where: Sanctuary Cove, 46E/4601 Masthead Way, Hope Island

Mr Hizola’s
A very worthy contender for the GC’s best steak hall of flame is Mr Hizola’s and the srsly lit (literally) signature dish – Sizzling Wagyu Steak. Serving up contemporary Cantonese eats, this Burleigh hotspot is adored among the hungry Southern hordes, also dishing up a show-stopper of a steak that no doubt has played a solid part in cementing that status. The dazzling dish is set alight at the table for an unbel-beef-able experience that tastes every bit as good as it looks.
Where: 1730 Gold Coast Hwy, Burleigh Heads

Hurricane’s Grill & Bar
If it’s stellar steak you’re after, this cosy Surfers Paradise spot is certainly serving it up (along with some mighty fine beach views). Hurricane’s definitely lives up to the ‘Grill and Bar’ title, with a grilliant array of meaty morsels to choose from. On offer is everything from petite Sirloin cuts through to some very boujee beef options indeed – with the pièce de résistance, a MS7+ Tajima Wagyu Beef Sirloin sure to impress even the staunchest of steak snobs.
Where: 1/4-14 Esplanade, Surfers Paradise

Woodchopper’s Inn
Woodchopper’s has been treating the southern GC to their specialty low & slow method ever since they took their passion for flame-licked fare to full blown obsession, following the installation of the site’s first BBQ back in 2015. Though the legacy of this Mudgeeraba mainstay goes much further back, the addition has gone on to become the GC’s longest standing real woodfired BBQ. Throw in an artisan distillery, and suddenly this little spot is sporting some rather obvious tactical advantages indeed.

The signature steak dish, BBQ Tri Tip Sirloin stars the fave cut of the Woodchopper crew, and who are we to disagree with the experts.
Where: 64 Railway St, Mudgeeraba

Words by Kellie Leader.

Everyone loves a bit of oceany goodness on their plates, do they not? Okay, maybe not everyone but WE DO, so here’s a tale of tasty feasts from the sea and the best local Gold Coast venues to enjoy them at.

If you’re in the market for a seafood extravaganza, here are 11 exceptional Gold Coast venues to hit up ASAP. 

Restaurants

Omeros Bros Seafood Restaurant
A stunning space overlooking the water at Marina Mirage, Omeros Bros have been serving up the highest quality seafood for as long we can remember. If you’re a fan of all the ocean eats, grab yourself a platter and let the good times (and full bellies) roll. Next-level indeed.
Where: Shop 55/74 Seaworld Drive, Main Beach

Kiyomi
Part of The Star Gold Coast, Kiyomi is a stunning Japanese venue showcasing the highest quality seafood in an array of dishes you’ll probably never forget. Executive Head Chef Chase Kojima has received a prestigious Chef’s Hat, so you know you’re in for an absolute treat.
Where: The Star Gold Coast, Casino Drive, Broadbeach

Terraces Restaurant
Located within the Sheraton Grand Mirage Resort at Main Beach, Terraces is a much-loved seafood buffet (currently serving an ocean-to-plate dining experience) that’ll make your mouth water on sight. The produce is the freshest and tastiest and you can go back for seconds or thirds. It might be time to loosen that belt…
Where: 71 Seaworld Drive, Main Beach

George’s Paragon
Every local knows, George’s Paragon is where it’s at when it comes to seafood on the Gold Coast. Their legendary and huge seafood platters include fresh king prawns, smoked salmon, mixed oysters, barbequed bugs, barbequed prawns, garlic prawns AND battered prawns. The extensive Greek-inspired menu is perfectly complemented by the restaurants’ perfectly positioned location overlooking the marina at Sanctuary Cove.
Where: 46 The Promenade, Sanctuary Cove

Moana Restaurant and Bar
Moana can be found at Capri on Via Roma serving up the freshest of seafood, all locally sourced and with a focus on the flavours of the Pacific Rim, and let us tell you, there is many a tasty morsel on the menu. The Tahi is made up of the fish of the day, juicy prawns, scallops, bugs on rice and white wine beurre blanc sauce. YUM.
Where: Capri on Via Roma, Isle of Capri

Seascape Restaurant + Bar
Pop your fancy pants on and get up to Seascape Restaurant + Bar. Perched above the Surfers Paradise oceanfront, you’ll experience some of the most incredible seafood of your life. It’s locally sourced and mouth-watering the whole lot of it.
Where: 4 The Esplanade, Soul, Surfers Paradise 

Choofas Smokehouse and Seafood
At the southern end of the coast, you have the casual dining option of Choofas to satiate your need for all things seafood and delicious. The selection of seafood is huge meaning there is likely something for everyone. You also have the option to eat your prawns there or take them home with you to enjoy at your leisure. With a well-stocked bar full of drinks to boot, this Coolangatta gem is a seafood lover’s dream come true.
Where:  150 Griffith St, Coolangatta

Rick Shores
I’m not sure we have to say much more here than… Bug Roll. Rick Shores famed the Moreton Bay Bug Roll with Sriracha, Bug Mayonnaise and Gem Lettuce. It may only seem like a few ingredients but it’s mighty big on flavour and reputation. Yes, every dish on the menu is top-notch and the magical view adorns many an Instagram account… but people, Bug Roll!
Where: 43 Goodwin Terrace, Burleigh Heads

Takeaway

Charis Seafoods
The biggest seafood retailer in Queensland, Charis Seafoods has been supplying the freshest of foods to hungry locals for quite some time. Whether you arrive by boat and just want some freshly cooked fish & chips or you’re in the market for some fresh prawns, everything here is the goods, so feast to your little hearts’ content.
Where: 371 Marine Parade, Labrador 

Two Wise Fish
Being hungry + craving seafood = two deciding factors to take you to Two Wise Fish. It can be found in Mermaid Waters and is up there with some of the best takeaways we’ve ever sampled. Get the seafood basket, and maybe some fresh fish for you to take home and throw on the barbeque?
Where: Shop 1/64 Karbunya Street, Mermaid Waters

The Jolly Roger
If healthy fish and chips are something you’d like to sample, look no further. The Jolly Roger offers Keto fish and chips and it’s all very delicious. The crumbs are made from an almond meal as opposed to flour and there’s also the healthier option of zucchini chips. YUM. Oh, and there’s beer on tap to sip while you’re waiting too.
Where: 3/110 Mountain View Avenue, Miami

Words by Alex Mitcheson.