If you’ve ventured down Nobby’s way lately, particularly after dark, you’ll have no doubt noticed the new kid on the block absolutely teeming with revellers and serving up the type of good vibes only a Gold Coast rooftop bar can.

It’s called Split (as in the city in Croatia) and it’s an eclectic, art-filled masterpiece unlike anything the Gold Coast has seen before and if the first few weeks of its existence are anything to go by, it’s your new summer go-to for a fun time.

The design is the work of Jason Grant someone whose feel good, artistic flair you’ll have probably laid eyes on before. At Light Years in Burleigh Heads perhaps.

At Split he’s created something very unique, a design lovers dream come true with standout features like a black and white checked floor, a graffitied wall, beach ball-esque light fittings, vintage pool chairs and a mesh roof situation to allow all that summer sunshine (fingers crossed) to shine through.

It all comes together in a way we would never be able to pull off and you’re going to be absolutely delighted.

But what’s to eat you ask?

Well all things Mediterranean Gold Coasters, exactly how we like it.

To start you can choose from delights like Prawn & Squid Ink Arrancini, Squeaky Cheese with honey and thyme and Mama Filipovic’s Dusted Calamari to name a few.

From there you’ll choose dishes from the BBQ like Garlic and Rosemary Marinated Chicken and Pork Cevapi (a style of minced meat).

Everything comes with pink pickles, salsa verde, ajvar mayonnaise, shredded cabbage and flat bread.

There’s also an array of salads if you’re after something light.

To drink, the passionate-about-sips (same) team have come up with some goodies along the lines of a Split-ini with Fords gin, vermouth and rose petals, a Pink Jalapeno Herradura Margarita with Herradura Plata tequila, triple sec, lime, pineapple and jalapeno and an a sweet selection of Spritz’ like the Saint Split with 78 Degrees Better Gin, Limoncello, elderflower liqueur and the spritz part.

And that’s only a tiny portion of the epic cocktail menu. There are also plenty of beers, wines and mocktails should those be your thing.

That’s not all though y’all.

Beneath Split you’ll find Mali – owned by the same creative team and also boasting much tastiness.

Mali’s is a more vintage aesthetic with lounge chairs like Nanna used to own – probably still owns actually – frilly doilies and painted landscapes upon the walls.

The food menu there is the same as upstairs but the cocktail list boasts delicious sips like The Former Yugoslavian with Ink Gin, lime and rosemary and the Croatia Cult with tequila, Croatian plum liqueur, pineapple and jalapenos.

It’s a slightly more laidback vibe downstairs so you may choose your own adventure Gold Coasters.

All in all, a good time is guaranteed no matter which you choose and since it’s almost holiday time why don’t we have both.

Happy party season.

LOCATION: 2215 Gold Coast Highway, Nobby Beach
HOURS: 3pm until late Monday to Thursday and 12pm until late Friday to Sunday

Words by Kirra Smith. Images via Shot by Jackson

We’ve lost count of all of the best beachside spots on the Coast where you can eat, drink and shop your little heart away, but one of the ol’ favourites has had a comeback and we’re all here for it.

Nobby’s is well and truly in its slay era and to be honest, we can’t get enough. Locals have loved the beachside suburb forever and to be fair, so have we, but there’s been a surge of seriously epic new venues that have made us fall in love all over again.

We’ve taken the task of trying out the 16 reasons why locals can’t get enough of Nobby’s – you’re welcome – so you can see for yourself what all the fuss is about.

The Oxley 1823
You’ve no doubt seen it pretty much everywhere (guilty), but have you actually visited The Oxley yet? It’s been one of Nobby’s most anticipated new arrivals for as long as we can remember, and we think it’s safe to say now it’s well and truly living up to expectations. They’ve got brekky and lunch covered with the crew at Sunkist, coffee on tap at Buoy and everything you need from groceries, fresh meats and seafood, flowers and made to order juices covered at The Oxley Village Grocer, Butcher and Sub Station. A little birdy also told us there are even more goodies opening a little later this year, so watch this space.
Where: 17 Lavarack Road, Mermaid Beach

Holliday Coffee
Good vibes, great coffee and a seriously strong jaffle game(!!) – what’s not to love about Holliday? No seriously, our caffeine addiction is being single handedly fuelled by these guys. It’s pretty much always buzzing – what is always a good sign if you ask us. Follow the smell of the freshly ground coffee beans, grab a seat outside (our personal favourite spot) and spoilt yourself with a little treaty. Go on, you’ve earned it.
Where: 2251 Gold Coast Highway (corner of Wave St), Nobby Beach

Franc Jrs
Okay big call but this may just be one of the best pizza joints on the Gold Coast and Franc-ly, it’s about time they spread the love to other parts of the city because why should Coolangatta have all the fun? The menu has all the signatures from the Cooly store and you can choose to eat in and soak up the vibes or grab and go – the perfect addition to a picnic on the beach if you ask us. Our favourite part of ordering to-go? Sipping on a cheeky frozen marg while you wait.
Where: Shop 2/32 Lavarack Road, Nobby Beach

Alfred’s Apartment
Mermaid’s loss is Nobby’s gain because you best believe we’ve been living at Alfred’s since the OG started calling its new address home. Still the same vibe you love from the original Alfred’s, the space now has a schmick industrial fit out, ripper coffee and, of course, all the merch that we know you can’t get enough of. If you’re off the coffee train you’ll want to get around their viral strawberry matcha.
Where: 2225 Gold Coast Highway, Mermaid Beach

Fosters Bakery
No one does pies or baked goods quite like Foster’s Bakery, they’re famous for a reason and known for delivering that classic bakery feel of yesteryear. The ultimate spot for a pie (you know you love them) or a jam donut loaded with sugary goodness, we’re nostalgic just thinking about it.
Where: Shop 1/2227 Gold Coast Highway, Mermaid Beach

Tropic Vice
This place is a VIBE. The sun-lit rooftop is the perfect setting to sip on signature cocktails & graze on a unique “Florribean” inspired menu, combining flavours of the Caribbean and South America. The space was stylishly updated last year, still paying homage to the iconic Palm Springs and Miami influence, it’s one of those spots you just want to sip and stay all day.
Where: Upstairs 2215 Gold Coast Hwy, Nobby Beach

About a Girl
One of our favourite little gems in Nobby’s is of course, About a Girl boutique. They’ve got the perfect mix of wardrobe staples and current trending pieces, they’ve got gorgeous linen sets, minis, maxis and so much more for every occasion, as well as a curated selection of hand-picked homewares you didn’t know you absolutely need.
Where: 2/2211 Gold Coast Highway, Mermaid Beach

Tayta Nikkei
This Nobby newcomer brought a taste of Nikkei cuisine to the Gold Coast. With its intimate setting boasting 60 seats, Tayta Nikkei exudes a dark and moody ambiance, complemented by traditional Peruvian colors and patterns. The menu showcases a delightful array of seafood and ceviche-style specialties, inviting guests on a culinary journey like no other.
Where: 2/2243 Gold Coast Highway, Mermaid Beach

Mexicali
You had us at Mexican. We challenge you to find someone who doesn’t love a good Mexican feed… Go on, we’ll wait. Calling Nobby’s home for probably longer than most of us have, Mexicali never fails to bring the vibes (and the bevs) all year long. Once you make your way upstairs it’s seriously like entering the ultimate secret spot, if you close your eyes for a second it’s almost like you’re actually in Tulum. Once you’ve knocked back a few tacos and cocktails, don’t forget to snap the iconic stair shot as you exit – you know what we’re talking about, don’t lie.
Where: Level 1, 2223 Gold Coast Hwy, Nobby Beach

Bine Bar & Dining
Let’s talk Bine. Specialising in craft beer and perfectly matched food, and…need we say more? With 8 rotating taps, a bunch of different bottled beers, a selection of wines and mouth-watering cocktail options matched with a modest yet decadent menu, there are plenty of reasons to love it….and come back again and again.
Where: 1/28 Chairlift Ave, Nobby Beach

Okazu
Now there’s a decent dose of Japanese going around our hood, but we can never get enough. Have any of these sushi bars or poke bowl dreamboats failed us? The answer is a hard no. Okazu is no exception, this convenient grab and go spot featuring Donburi, Okonomiyaki and Sushi Rolls is as fresh as it is delicious and it has us coming back every day.
Where: 2223 Gold Coast Hwy, Nobby Beach

BSKT Cafe
Ahh BSKT, you are simply the gift that keeps on giving. The menu just keeps delivering year on year and honestly, if you haven’t been here yet are you even a true Gold Coaster? Consistently voted one of the best tables in town, there is not a single dish that doesn’t hit a home run.
Where: 4 Lavarack Rd, Nobby Beach

Nobbys Shack
If health food is your (sugar-free) jam, one would hope you’ve cottoned on to The Shack Superfood Café and if not, it’s about time you convert. With tasty eco-friendly meals like smoothies, acai bowls and wraps in a breezy, non-pretentious environment, the brand spanking new version of the previous fave The Shack Superfood Café, lives up to its predecessor’s high standards…and then some.
Where: 2241 Gold Coast Hwy, Nobby Beach

Cambus Wallace
A nautical-themed rum and whisky bar delivering old school service and quality, it’s a long-standing crowd-pleaser for good reason. The space is low-lit, close-knit and always pumping. Swing in for some delish share plates, a drink or two and soak up the intimate ambience. Live music with a side of gin and fresh squeezed apple juice? Name a more iconic duo, we’ll wait…
Where: 4/2237 Gold Coast Hwy, Nobby Beach

SOMM Wine Store
Yeah we’ve talked a lot about foody joints (how unlike us – said no-one ever) but there is absolutely no denying that SOMM Wine store is a firm local favourite of the vino variety. SOMM (aka us) might even say it’s the only place you should be exploring to find your favourite drop.  Owned by husband and wife duo Joe and Natalie, their backstory is reflected in the carefully curated wines begging to occupy real estate at your next dinner party. Specialising in boutique wineries, their wine experts will help you find a winner every time.
Where: 2245 Gold Coast Hwy, Nobby Beach

That mural
Speaking of Mexicali and epic art (and no, we’re not talking about the food this time), a much-loved part of the Nobbys highway strip is the eye-catching mural adorning one side of the restaurant in all its bright-hued glory. Designed and painted by local legend Luke Day, the colourful creation and all its pinky bluey goodness is THE spot to snap the most aesthetic insta shot you could wish for. Say cheese…or churros!
Where: The north side of Mexicali (you won’t miss it)

Words by Jacqueline Bojanowski.

Are you someone who seeks out refined and sustainably sourced seafood in elegant settings accompanied by exceptional drinks and flawless service? Forever on an odyssey to taste the very best the ocean has to offer? Yes, we know who you are — and have we got some news for you.

Say hello to brand spanking new Nobby Beach restaurant Gods of the Sea. Now it’s fair to say Nobby Beach has been changing at a reasonable rate over the last couple of years, with comings and goings of various hospitality venues. But by first impressions, Gods of the Sea it seems, is set to become a Gold Coast favourite.

Gods of the Sea is brought to you by hospo veterans Stevie Filipovic, co-owner of Light Years (Noosa, Burleigh, and Byron Bay) and Jeff Bennett, partner of Three Blue Ducks. The duo also happens to be operators of Nobby Beach’s rooftop sensation, Split. With eons of expertise between them, you can rest assured these hospo cats will be pulling all of the right strings.

The menu is an ode to delicious seafood, with ex-head chef of highly renowned — and much missed — The Fish House (sob sob) Jon Nurminen at the helm — ensuring nothing but the very best in sustainably sourced premium seafood is finding its way onto your plate. From the finest in-season Oysters from around the country bathed in their house mignonette to Sunshine Coast King Prawns layered with fermented chilli sauce and locally caught Yellowfin Tuna with ginger dashi and finger lime; every dish from the deep blue has been heavily considered and sensationally put together.

Seafood aside, there are also some meat dishes and vegan/vegetarian options — How does a Tajima Wagyu Striploin with anchovy butter or Roasted Pumpkin Ravioli with sage sound to you? Delicious, we’re confident you’ll agree!

For those with a sweet tooth, there’s a hearty selection of desserts to finish things off. The most eye-catching and tastebud tingling would have to be their A Sea Of Tiramisu, in our humble opinion. Adapting a classic tiramisu with added lashings of Dead Man’s Spiced Rum and Licor 43 as well as an obligatory slosh of Kahlua — you will not want to share this.

The drinks list is a quality admixture of tasty European wines, award-winning Australian beers and an attractive repertoire of signature cocktails with some twists on a few classics in there for good measure. Furthermore, you’ll find a dedicated section to champagnes, because after all, who can eat oysters without champagne?!

The venue promises to offer a refined dining experience like no other in the ever-trendy Nobby Beach locale. By throwing in some of the most sumptuous seafood you’re likely to find anywhere, an abundant drinks selection and smiley waitstaff to make it all happen. We can’t help but see you and your significant other planting yourself here for your next date night.

Where: 2215 Gold Coast Hwy, Nobby Beach
Hours: 5.30pm – 12am Wed-Fri & noon – 12am Sat-Sun

Words by Alex Mitcheson.