We found culinary gold, just over the border.
We found culinary gold, just over the border.
Every January the Australian Good Food Guide (AGFG) bestows upon us its much anticipated Chef Hat Awards, a discerning and definitive ranking of culinary excellence. Aka, the foodie holy grail. For hardcore dining devotees, it feels a lot like Christmas morning. Our very own cheat sheet to work our way, hungry caterpillar style, around the most esteemed and decorated local destinations.
Our Northern Rivers neighbours, in particular, are giving us plenty of reasons to pack our appetites and venture south for some serious nosh. Here are 11 of this year’s most road trip worthy restaurants.
Pipit
Founded by former Paper Daisy chef, Pipit owner Ben Devlin is no stranger to the art of crafting exquisite eats – nor has he pulled any punches when it comes to his first solo venture. And AGFG clearly agrees, with Pottsville’s Coronation Avenue darling taking out the coveted top spot among this year’s most noteworthy Northern Rivers Hat recipients.
Pipit’s superb score of 16/20 propels them to pole position on our day trip priority list and also, according to the AGFG, ‘ worth a detour’ designation.
Set aside a few hours and treat yourself to the revelatory set menu dining experience, a curated sequence of flavours, textures and ideas spanning over several hours, one which Ben likens to ‘a day trip around the Northern Rivers’ in and of itself.
Where: 8 Coronation Avenue, Pottsville
Rae’s Dining Room
Coming in second place with a score of 15 is Byron Bay institution, Raes on Wategos. Headed by Executive Chef Jason Saxby, the restaurant serves modern Australian cuisine with a Mediterranean influence deemed ‘Quite Out of the Ordinary’ by AGFG- we wholeheartedly agree.
The chic, boutique retreat, an icon set amongst Byron’s idyllic beaches, delivers a fine dining experience in its Dining Room, headed by Executive Chef Jason Saxby. A culinary showcase of the region, curated with Mediterranean influences, the menu offers Caviar service, 3-course a la carte and Tasting Menu options.
A word of warning, though – after tasting dishes like Australian Bay Lobster (bug), glazed in fermented chilli, hand-rolled fregola pasta, and the Lemon Meringue Bombe, served with lemon aspen sorbet and lemon myrtle semifreddo, you might just want to move in.
Where: 6 – 8 Marine Parade, Byron Bay
Tweed River House
Murwillumbah’s aptly named Tweed River House, perched just a stone’s throw from its banks, also scored a hat – earning a rating of 14 for its gastronomic bistro and bar experience. Shout out to master chef Dayron Perugorria.
The venue, housed in a spruced up, century-old colonial-style mansion – offers a panoramic river vantage flanked by wraparound verandas, and elevated eats to match.
The luxurious and immaculately appointed interiors alone make it worth filling your tank. Still, decadent dishes like Ratatouille made with confit eggplant, tomato consommé, roasted zucchini, condiment puree and tapenade and the Citrus Bavarois with lime & gin biscuit, orange gel, lemongrass powder and macadamia certainly sweeten the deal.
Where: 131 River St, South Murwillumbah
Bistro Livi
Another noshery deemed to be one of the best in the Northern Rivers Restaurant category is Murwillumbah’s Bistro Livi, scoring the prestigious hat accolade with its total of 14.
A short 30km trek from Cooly and one of the fresher faces among its culinary cohort – if you’re yet to be acquainted with Livi, it’s an easy one to tick off the list when you’re looking for a low effort adventure snap you out of the Sunday lazies (or scaries).
Tucked within the arts precinct of the tight-knit Murbah community – the European-inspired venue radiates romance with rustic textures and an inviting, intimate ambience, while Spanish influences inform the menu. It’s certainly not just the AGFG critics that this regional gem has succeeded in winning over… #swoon.
Where: 1A 1-3 Brisbane St, Murwillumbah
Frida’s Field
If long, lazy farm lunches are your vibe, Frida’s Field is a must. Set on 120 dreamy acres just outside Bangalow, this paddock-to-plate gem dishes up a seasonal feast that scored 13/20. Award-winning chef Alastair Waddell lets Northern Rivers produce shine with a modern Australian menu that changes every six weeks—think wood-fired meats, farm-fresh veggies and big, bold flavours.
With only three long lunches a week (Friday to Sunday), this is a slow-food experience in every sense—one sitting per service, plenty of time to sip, savor, and soak up the Byron hinterland views. Whether you go omnivore or veg, you’re in for a next-level spread that might just ruin you for regular dining forever.
Where: 76 Booyong Road, Nashua
The Hut Byron Bay
This Possum Creek gem scored 13, shocking absolutely no one who’s ever eaten there. Set in a literal old-school setting (the former OPossum Creek Public School), it pairs Southern European flavors with Byron hinterland charm.
Soak up garden views through airy white windows as you dive into fresh oysters or Burrata with grilled zucchini, bottarga, and pistachios. For mains, expect delights such as Pappardelle al Ragù, beef and pork ragù, fresh radicchio and Parmigiano Reggiano and whole butterflied snapper with fish with tahini butter, fried capers and olive crumb.
Rustic, refined, and ridiculously good—this is one lesson in good taste you won’t want to skip.
Where: 471 Friday Hut Road, Possum Creek
Beach Byron Bay
With a score of 13 and front-row seats to Clarkes Beach, Beach Byron Bay is a local fave for good reason. Their seafood-focused, hyper-seasonal menu celebrates Northern Rivers produce and their wine list is equally well-curated.
Start with the Byron Bay ricotta, local figs, honey, almond, sourdough crackers before moving on to the Duck breast with hazelnut, muscat grape, and watercress. For dessert, don’t restrain yourself, there’s Mille Feuille with peach custard, lemon myrtle, and vanilla mousse to be had!
Where: Clarkes Beach, 2 Massinger Street, Byron Bay
Shelter
For a long, leisurely meal in a ridiculously scenic spot, Shelter is the move. with a score of 13, an award-winning wine list, and bi-fold windows framing 7 Mile Beach, it’s got everything going for it—top-tier food, service, and views.
From sunrise to sunset, they’re serving up seasonal, sustainable, and ethically sourced goodness. Kick off your morning with spiced falafel, whipped tahini, poached eggs, pomegranate, pistachio, herbs and roti or swing by later for gems like local sashimi, ginger, bonito vinegar, lemon oil, followed by 350g Rangers Valley porterhouse steak, black sesame and roasted miso emulsion. Don’t skip the smashed chat potatoes with togarashi mayo and paprika salt. Trust us.
Where: 41 Pacific Parade, Lennox Head
Paper Daisy
Halcyon House’s beloved Paper Daisy of course also earned itself a nod, with an honourable 14. The esteemed and elegant eatery, sitting pretty against Cabarita Beach’s stunning shores – is not just reserved for sandy-footed in-house guests.
We’re all invited to see what the fuss is about courtesy of the bar, open from 3pm, or for dinner. Led by Andrew Milford, the kitchen shoots for ‘sophisticated simplicity’, where you can expect to delight in inventive and delectable dishes like Local Hiramasa kingfish, cos, radish, pea, brown rice vinegar butter or Rangers Valley Wagyu flank MB5+, poblano pepper, potato confit, whey & mustard.
We’d recommend packing your appetite (and your towel, because, y’know, Caba #phwoar).
Where: 21 Cypress Cres, Cabarita Beach
Potager
Capitalising on Carool’s sweeping valley views, Potager – A Kitchen Garden has long been a favourite destination among locals and discerning visitors. The charming nosher is also somewhat of a teacher’s pet, earning a score of 13 for its Modern Australian style eats in this year’s Chef Hat Awards – along with a near-perfect 4.8 score on Google, might we add… and honestly, we’re not sure which is harder to pull off.
Set on a small 10-acre farm, the seasonal menu is informed by locally sourced produce, much of which is grown on the property. Dishes like the Byron Bay burrata served with charred summer stone fruit, basil, evoo and warm focaccia, are a testament to the community-minded culinary experience, while the Alabama apple pie made with apple and rosemary sorbet, Brookies Mac compote, and cinnamon Swiss meringue macadamia gets a mention, because #yum
Where: 502 Carool Rd, Carool
Bar Heather
Perched on Byron Bay’s Jonson Lane, Bar Heather transports its diners to the charm of Paris or New York – at least that’s what it feels like. They lead with an exquisite selection of natural wine, followed by an equally impressive menu, so clearly designed to torture and tantalise you into returning time and time again. It’s no surprise that they, too, were awarded a 13/20.
You must try their mahi mahi with green chilli and brown butter (oh my) and the burnt honey and cardamom ice cream sandwich (oh my, oh my).
Where: 139 Jonson Lane, Byron Bay
Words by Chelsea Ipsen
Look we’re all partial to a good hat but if you’re a chef, a hat is all that and a bag of chips. Each year, the Australian Good Food Guide awards hats to the crème de la crème in the restaurant world. Although many of our neighbouring states and cities may have once turned their noses up at the GC dining landscape, sir, times are a’changin!
This year, a whopping 26 of our fave local eats destinations scored at least one hat, and we are proud as punch! The AGFG rates each restaurant out of 20. No restaurant has yet achieved the holy grail of a perfect score.
In a twist everyone saw coming, Broadbeach cleaned up with eight venues receiving hats, including BLOWFISH Ocean Grill + Bar, which debuted on the list this year with a score of 13. Social Eating House and Bar (13) also made the list with fellow Oracle Boulevard residents Mamasan Kitchen + Bar, (13), kōst (12) and Orzo (12).
Of course, a couple of The Star Gold Coast’s restaurants collected gongs, including Japanese sensation Kiyomi (14) and Modern Australian go-to for a fancy night out Nineteen at the Star (13).
Rounding up Broady’s winners are grinners list with a score of 13 is long standing steak restaurant, Moo Moo The Wine Bar and Grill.
Moving slightly south to Mermaid Beach and boutique dining superstar The North Room scored a whopping 15, while the beloved Little Truffle has scored 14 and esteemed Japanese restaurant Etsu Izakaya earned a 13.
Euro-inspired newcomer Juju brought a whole new level of fun and flavour to Mermaid in October and made its debut with a score of 12, as did The Oxley’s sizzling new addition, Lars.
Robina’s Eddy + Wolff represented with a well-earned 12. It just goes to show that the ‘burbs can cook up a winner too, not just the Insta-set-favoured pockets. Speaking of, Mudgeeraba’s intimate Japanese (and under-the-radar superstar) Anekawa, earned itself a 14.
Now let’s talk Burleigh and again, there are a few to unpack here. Rick Shores scored 13 for its delectable contemporary pan-Asian cuisine. The Gold Coast highway strip represented with Vietnamese pin-up boy Jimmy Wah’s, Kin and newcomer LIMLAY Thai Street Food & Bar all scoring 12.
Hidden gem, La Bella Cellar also got a well deserved nod (13).
Daniel Ridgeway’s new Palm Beach offering Madame V was shown some love with 12.
Let’s journey back to the central neck of the woods, starting with Surfers Paradise’s Modern Australian superstar Palette located at HOTA, Home of the Arts, who proudly scored 16, earning them the highest score and making them the first three hatted restaurant on the Gold Coast.
The JW Marriott Gold Coast’s seafood superstar Citrique earned a 14, while the QT’s Japanese phenomenon Yamagen and The Langham’s Cantonese gem T’ang Court scored 12.
Neighbouring Main Beach’s modern Australian waterfront venue La Luna scored a 12.
Anyone who still says we’re lacking in the quality eats department here on the Goldie, now is the time to concede defeat because this list of local victories confirms what we already knew – our foodie scene has officially become a force to be reckoned with and there’s plenty more to come…
Words by Belinda Symons
Sundays are reserved for one of three purposes; chilling with the fam and getting prepped for the week ahead, sneaking in a little Sunday sesh to delay Monday as long as humanly possible, and our fave, a spot of road trippin!
We’re lucky on the GC as we’re inundated with scenic drive options, and only need to travel an hour or two to find lots of beautiful, unique sights and activities.
We’ve broken it down to five destinations and provided a small snapshot of what you can find at each.
Toot toot!
Gallery Walk
A trip up the mountain isn’t complete without a stroll along Gallery Walk. It’s a melting pot of eclectic finds, with over 70 shops in the one block. You’ll find everything from fashion, jewellery, arts and crafts, cellar door outlets, chocolate, fudge, food outlets, cafes…and even a cuckoo clock shop. If you’re looking for something unique or need to buy that friend who has everything a gift, chances are you’ll find something here.
Where: Long Road, Tamborine Mountain
Curtis Falls
Enjoy a beautiful walk through the rain-drenched Eucalyptus forest to the magical Curtis Falls. Wander past towering trees and through a canopy of ferns, down to this miniature and photogenic waterfall. The 1.1km walk should only talk half an hour or less to get down to the falls, but you will likely want to stay awhile and soak up the peacefulness. Top it off with a spot of morning tea at the Curtis Falls Cafe. Lovely!
Where: 16 Eagle Heights Road, North Tamborine – Get there via Eagle Heights Road and park right at the entrance to the walk.
Cauldron Distillery
This 18-acre working distillery is the darling of the Scenic Rim. A Prohibition-style space with an established vineyard, lush rolling meadows and of course, a generous gin and cocktail bar, there’s a lot to love. Settle in for a bev or a feed, or BYO picnic rug and chill amongst the vineyards. You can partake in complimentary lawn games if you so desire, and they’re pro pop here so Fido can come too!
Where: 89-123 Hartley Road, Tamborine Mountain
The Glow Worm Caves
Take a guided half-hour walk through lush rainforest to a purpose-built cave, filled with thousands of shimmery glow worms! Everyone can get up close and personal with a glow worm here without damaging delicate wild habitats #CueApplause. And the best part? It’s conveniently located in the Cedar Creek Estate Vineyard and Winery, you can enjoy a tipple pre or post tour…or pre and post tour!
Where: Cedar Creek Estate, 104-144 Hartley Road, North Tamborine
Canungra
Mountview Alpaca Farm
Located in O’Reilly’s Canungra Valley Vineyard, you can meet alpacas and drink wine and srsly, life made. Choose between 15 and 60 minute alpaca experiences where you can walk and feed these cute creatures, or go all out with an alpaca picnic, alpaca devonshire tea, or a wine, cheese and alpaca package (#us). Set in a boutique vineyard and historic Queenslander homestead, it’s as picturesque as it is fun.
Where: 852 Lamington National Park Road, Canungra
Cudgen
Farm & Co.
No doubt Instagram has informed you there is a field of sunflowers just a short 25 minute drive away where you can frolic, take selfies, pick said sunflowers and generally pretend you don’t have a care in the world. There’s also a coffee shop where you can sink into an oversized lounge chair while gazing at the sunflowers and contemplating a new career in farming, live music of a weekend, a tasty array of brunch eats and fresh veggies you can take home too.
Where: 529 Cudgen Road, Cudgen
The Chindy
Check out restful riverside town Chinderah, stopping in for a refreshment and snack at The Chindy. Also known as Chinderah Tavern, The Chindy boasts a big old deck overlooking the widest river in the world (not a fact) and supplies all the cold beer, wine and tasty eats you could wish for on a Sunday afternoon. There’s live music, sunsets if you time it right, and just general non-city good times. Right next door is Cubby Bakehouse you can get yourself some dessert for the drive home.
Where: 156 Chinderah Bay Drive, Chinderah
Byron Region
The Farm Byron Bay
A must visit for everyone (especially anyone with a little person in tow), The Farm is a destination in itself. See how the farm operates and say hi to the animals, and meet the infamous mascots Braveheart the Scottish Highland cow and Bobby the rooster. Collect macadamia nuts from the macadamia trees, have a meal at Three Blue Ducks restaurant, or grab a little something from The Bread Social to eat outside on a picnic rug. There’s a playground for the anklebiters and plenty of beautiful open space to explore.
Where: 11 Ewingsdale Road, Ewingsdale
The Crystal Castle in Mullumbimby
Instagood alert! Sit in an ancient amethyst cave, pose with rare and amazing giant crystals, and wander five hectares of subtropical, crystal-filled Shambhala Gardens and rainforest. You can even touch the World Peace Stupa, a project blessed by the Dalai Lama and join in Crystal Sound Healings at 12pm and 3pm! Grab a bite with a stunning hinterland view at Lotus Café and let the kids run amok in the playground.
Where: 81 Monet Drive, Montecollum
Hotel Brunswick
The heart of beautiful Brunswick Heads, swing in for a drink or a feed at this classic Aussie pub. Somewhat of an institution and a fave far and wide, relax under the beautiful Poinciana trees in the beer garden and soak up the ambience. Always busy on Sundays, if you can push the friendship and stay on till the early evening, you’ll generally be rewarded with live music and an even more awesome vibe. Pub grub at its best.
Where: Mullumbimbi Street, Brunswick Heads
Newrybar Merchants
A collective of creative local artisans and curators of fine goods who are passionate about what they do, this is our jam! Honouring the space and the essence of the Byron Bay Hinterland, Newrybar Merchants enables customers to experience rustic charm effortlessly blended with sophistication within a beautiful and unique retail space. Shop everything from faaarshion, to homewares, to wellness products and everything in between, it’s a must.
Where: 16 Old Pacific Highway, Newrybar
The Tweed
The Ivory Waterside
Barely over the border but for the northern GC folk, it’s a Sunday drive to Tweed Heads so we’ll let this one fly. Recently undergoing a bit of a nip and tuck and overlooking the adjoining marina and picturesque Terra Creek, it’s the ultimate in casual waterside dining. The food is consistently delish and guys, you can even get your rad on with tons of vintage arcade games in Benny’s Arcade. Talk about a one-stop-good-times-shop! Add it to the list.
Where: 156 Wharf Street, Tweed Heads
Wollumbin National Park
This World Heritage-listed national treasure is well worth a look. Previously known as Mt Warning National Park, lose yourself in some of the largest and oldest tracts of sub-tropical rainforest on Earth. Wollumbin, which rises from the park to a height of 1,157 metres above sea level, is a remnant central vent of an ancient volcano and yep, that’s a drawcard right there. Note the Wollumbin (Mount Warning) summit track and the Aboriginal Place remains closed.
Where: About 12km south-west of Murwillumbah off Kyogle Road, Mount Warning
Tweed River House
This one is special! From the vantage point of the verdant riverbanks, settled at the tropical foothills of the Tweed Caldera in Murwillumbah, this century-old riverside plantation house has been lovingly restored to maintain its original character and charm. The elegant yet relaxed renovation creates a unique space that reflects the gentle pace of the Northern Rivers, oozing 1930s style with a French twist. They’ve even been nominated for a Chef Hat Award by the Australian Good Food Guide so if the aesthetics aren’t enough to get you there, the nosh will be!
Where: 131 River Street, South Murwillumbah
Baked at Ancora
Another one that’s close by when you’re a bit strapped for time is Baked at Ancora. Believers that sweet treats and waterside picnics go hand in hand, we concur and we can’t get enough of this Parisian style café bakery. From their signature croissants and traditional classics like pain-au-chocolat, to the more unique and inventive flavour combos, you’d be forgiven for thinking you were in actual Paris. Well worth the waistline damage.
Where: 118 Wharf St, Tweed Heads
Tweed Regional Gallery and Margaret Olley Art Centre
There’s always something new to discover at the Tweed Regional Gallery, housed in a large, modern, architecturally award-winning building with views to Wollumbin/Mount Warning. Don’t miss the opportunity to see Claude Monet’s painting Meules, milieu du jour [Haystacks, midday] 1890, currently on loan from the National Gallery of Australia (NGA). While you’re there, a meal at the new in-house eats haunt Apex is an absolute non-negotiable. With a stunning outlook and design to reflect the vista, indulge in a unique combo of rustic French patisserie goodies and modern cafe plates with a very ‘now’ pan-Asian twist. Add a cocktail and instant happy place.
Where: 2 Mistral Road, South Murwillumbah
Husk Farm Distillery
Just a hop, skip and a jump over the border, a sneaky visit to the lush Husk grounds is certainly one of the more low effort, high reward outings Gold Coasters have at our fingertips. Our recommendation? Take your tastebuds on a very smooth sip around the signature Husk offerings with a tasting paddle to start. Not only have they mastered treats of the thirst quenching variety, the Husk Farm kitchen offers up a selection of top notch eats to rival their signature spirits selection.
Where: Dulguigan Rd, North Tumbulgum
Words by Bianca Trathen.
Being a Gold Coaster, you’re no doubt aware that a bike crawl is the perfect mix of a bike ride and a pub crawl complete with a personally curated crew and hopefully a whole lotta laughs.
Plus, you get to drink beer while also exercising and that, friends, is the Aussie way. Grab the gang and get on board our route from Palm Beach to Broadbeach, with stops at all the very best spots along the way. Let’s just call just go ahead and call it the Tour de Gold Coast.
Palm Beach
To start the day off and to build a proper exercising foundation, meet at one of Palm Beach’s delightful brunch joints. We love Sisterhood Coffee, Barefoot Barista and Custard Canteen, all of whom offer quite unique and super yummy breakfast options – start your crawl the right way with a mean feed to get you going.
Once you’ve fuelled up and consumed a coffee or two, it’s time to saddle up and spin those wheels along Jefferson Lane, en route to Burleigh admiring all the fancy pants beach houses along the way.
Definitely stop in for a dip at Talle Creek once you’ve set yourself up with some of your Custard goodies (can confirm the Portugese Tarts slay), maybe check out some cute pups at the dog beach, snap an Insta pic (because if you don’t, were you even there) and off you go.
Burleigh Heads
After cruising around Burleigh Hill you’ll find yourself in beautiful Burleigh Heads and here your options are endless.
If you’re lucky, The Village Markets will be in full swing (they’re on the first and third Sunday of the month), so why not check out some local designers and shop up a little storm before drink time.
Once you’re done there, grab a baked treat at Tarte Bakery & Cafe, a bangin’ bacon & egg roll from Two Yolks, or head straight to Burleigh Pavilion for some pizza, cocktails and a balmy ocean breeze.
Feeling like some good ol’ pub grub? Head to Local or Apres Surf. If you’re after something a little bit different Mr Hizola’s and Jimmy Wah’s have your upmarket Asian cravings covered. On a budget? No problem, try Wahoos for some fish tacos or just pull up some grass on Burleigh Hill with a few takeaway pizzas from Justin Lane and watch the surf roll in.
Back on your bike and you’re off along the esplanade to Nobby’s, but don’t forget a quick stop at Palm Springs for a spicy marg – it’s one of their signature cocktails for good reason.
Nobby Beach
By now it’s probably early arvo and Nobby’s is sure to be in full swing. Park your pushies and head into The Arc for pizza and live music or Bine Bar & Dining next door for a pint or two of specialty craft beers and their cult favourite 75cent chicken wings (happy hour runs daily from 3pm to 6pm – you’re welcome).
Holliday Coffee is the next stop on the list, perfect for a caffeine hit (we’re assuming you’ll need it after all that biking) and a jaffle because carbs = life.
If you’re not up for a sneaky Sunday drink and more into the physical benefits of a bike crawl, BSKT has a huge range of healthy eats that will give you the fuel you need to push those pedals – they do also have wine and beer if you fancy a cheeky sip. If something more fancy is up your alley, try Ally Chow for delish Asian eats before heading upstairs to Tropic Vice for rooftop bar vibes and cocktails that taste like summer.
Once you’ve had your fill, it’s back on your bike and on the way to Mermaid Beach.
Mermaid Beach
Trek along Hedges Avenue through Mermaid and choose from a HUGE range of spots to stop along the way. Goccia is serving up all the very best Italian eats (carbs for energy obviously) while Poke Poke has tasty poke bowls and curries for days.
If you’re in need of another sweet treat (energy fuel of course) it would be rude not to have a pit stop at Bam Bam Bakehouse. Rumour has it an almond croissant is all you need to keep those legs moving because we’ve got another few stops on the map.
A little further along, the Mermaid Beach Surf Club has all of the icy cold beers to enjoy while overlooking the ocean and, once you’re suitably refreshed, it’s time to pedal on.
Broadbeach
The final destination is in sight, Broadbeach (if you’ve made it this far), with a HUGE array of eating and drinking holes to satisfy any desire.
Who needs food if you can have beer? Skip dinner and head straight to The Broadbeach for a huge, high vibin’ Sunday session.
Up for a little after beverage sweetie? Check out what’s swirling at cult favourite fro-yo joint Yo-Chi.
If you’re after something more relaxed, Kurrawa Surf Club has big meals and lots of cold drinks again, overlooking the ocean – plus, after all the riding no doubt you’ve worked up a hefty appetite.
For dinner, try Spice Kitchen & Bar for some next level Thai or Sofia’s for a pasta fix – both at The Oasis Shopping Centre. If work’s off the menu for Monday and more drinks are in order, Marilyn’s Bar is just a short ride away and the perfect small bar vibe to round out the night.
And you’re done! What a time. Make sure you’ve locked up your bikes, share an Uber home and pick up your loyal companion Monday arvo.
*Bicycles are considered vehicles under QLD Law, so are subject to alcohol laws. Make sure to check out the QLD Laws here before undertaking a Bike Crawl.
Words by Kirra Smith and Jacqueline Bojanowski.
