Over the last few months, we have missed doing many of our favourite things and right at the top of that list was catching up with our crew at a beautiful Gold Coast bar to sip tipples while tasting seriously good looking food.
Bonus points if that bar was of the rooftop variety with magical views overlooking the city and if said tipples were sipped in the late morning via a delightful brunch-style situation.
So of course, it makes us very happy that Southport’s stunning Aviary Rooftop Bar is back in business and with that, a brand-new offering for brunchtime drinking with the crew. And a very exciting one at that.
Yes, it’s a High Tea edition of a Brunch, and you’re going to want to book yourself, and your people, in right now.
It’s on one Saturday a month, and you not only get to dress up in your prettiest frock, but you will also enjoy an array of delicious eats and plenty of fun sips too.
To eat, there’ll be mouth-watering High Tea towers filled with both sweet and savoury goodies, authentic Italian pizzas freshly served out of the pizza oven from Italian Chef Stefano.
And to drink, you’ll be able to indulge in beer, wine and soft drink plus welcome cocktails poured from teapots.
Tickets are just $49 per person if you’re an early bird and $59 per person if you’re not.
Either way, that’s excellent value, and you can book now for both Saturday 14th November and Saturday 12th December. Each event runs from 11am until 1pm.
It’s a delectably good brunch event and you absolutely need to gather your favourites and get on it right now.
LOCATION: Aviary Rooftop Bar, Cnr Musgrave and Olsen Aves, Southport
WHEN: 11am to 1pm on Saturday 14th November and Saturday 12th December