Oh baked goods, why do you taunt us so. Taste sensations, tick. Better with butter, tick. Comforting when cold, tick, tick, tick. They’re almost too good to be true but, as demonstrated below, they are true and there are Gold Coast bakeries galore which is just fine by us.

Here’s a list of the top 16 bakeries within which you’ll find said exceptional baked treats and happy carb loading Coasties.

Custard Canteen
From 5:30am-2:30pm daily, Custard Canteen is known for cranking out absolute next-level Portuguese custard tarts, almond croissants, loaded muffins, the gooiest of cookies and various breakfast and lunch goods. Wash it all down nicely with a cup of their exceptional coffee.
Where: Tallebudgera Recreation Centre, Gold Coast Hwy, Palm Beach

The Pastry Emporium
Taking it up a notch from the good old-fashioned bakery, here you’ll find pastries baked to perfection with not a flake out of place by Adrian Graziloi. Think escargot pastries (aka, snail pastries) finished with apricot glaze, crushed pistachio and rock sugar and an array of pinky-raising single-serve cakesandtarts. The Pastry Emporium conjures up otherworldly cakes and desserts while also delivering necessities like delicious breads and coffee. If you moved in there, we wouldn’t judge you. Please invite us over.
Where: 4/28 Campbell St, Bundall

Bam Bam Bakehouse
Needing no introduction is Mermaid’s Bam Bam Bakehouse – creators of the most original baked treats the Gold Coast has ever seen and the absolute love of our lives if we’re honest. Known for creations such as Salted Caramel Eclairs and Ink Gin Choux Bomb, it’s another level of baked treat magic and everything tastes more delicious than you could possibly imagine.
Where: 2519 – 2521 Gold Coast Hwy, Mermaid Beach

Paddock Bakery
Hidden amdist a little garden oasis is Paddock Bakery, a cafe/garden wonderland in Miami cranking out insane baked goods. How about a Matcha NY Baked Cheesecake? Yah. Milo Croissant Rings are also a thing and their oozing choc chip cookies are the real deal. They have an impressive and ever-changing doughnut selection, and there’s always something new to blow your dessert loving mind.
Where: 20 Hibiscus Haven, Miami

Fosters Bakery
Fosters is a Nobby’s institution that has been serving up legendary classics all day, every day, for many a year. Their pies are some of the best around; we may be known to indulge in them for breakfast, lunch and dinner for many days running. Their vanilla slice, custard tarts and doughnuts are always a good idea. It’d be wise to treat their pie and doughnut selection as a checklist to try them all.
Where: 1/2227 Gold Coast Hwy, Mermaid Beach

Burleigh Baker
For the love of sourdough, this place is the goods. We’re partial to the olive sourdough because olives are life, but there are many varieties, all of which are the perfect addition to a warming soup and/or lathered with butter. Oh, and all their sourdough is of the organic and artisan varieties AND they make incredible cakes like a Raspberry and Pistachio with honey frosting and honey caramel drizzle. Two, please. Find them in Burleigh (obvs), but also Paradise Point!
Where: 13/50 James Street, Burleigh Heads and Shop 7/46 The Esplanade, Paradise Point

Fuel Bakehouse
Soooo many delicious things come out of this place you guys. We’re talking custard-filled, sprinkle-topped, meringue-crumbled, Nutella oozing (etc. etc.) doughnuts. Not just muffins, but cruffins. Your ol’reliable bacon and egg rolls, and some of the tastiest pies around town.  There are three Fuel Bakehouse locations (Currumbin, Burleigh and Cabarita), so you need not worry about missing out. And you absolutely don’t want to miss out.
Where: 44 Currumbin Creek Rd, Currumbin Waters, 39-45 Tweest Coast Rd, Cabarita and Shop 1/23 James St, Burleigh Heads

Coolangatta Pie Shop
Want to know what we pray for? Generously filled pies with flaky pastry that are available from an absolute institution 7 days a week. Turns out we don’t need to pray, as this already exists! The iconic Coolangatta Pie Shop has proudly served at the NSW and QLD border since 1964. There are also tasty sweet treats and we recommend the Macadamia Slice thingo because caramel is life.
Where: 50 Griffith St, Coolangatta

Dipcro Pastry
Dipcro (verb): means to dip a flaking-ly fabulous croissant into a silky smooth coffee. The result is usually a feeling of unadulterated pleasure. Not to state the obvious, but you find that feeling at Chevron Island’s Dipcro Pastry in endless supply. They’re a patisserie that specialises in the scrumptious art of all things pastry and puff. A Matcha Mochi Pastry Tart anyone? How about an Espresso Tiramisu Mille Feuille? Or the Hazelnut Praline Cromboloni?!! Okay, we have to stop there- we’re afraid you may die of a pastry-induced coma if we go on.
Where: 55 Thomas Dr, Chevron Island

Franquette
With a name like Franquette (pronounced Fraen-ket), a mind naturally conjures up images of all kinds of French-inspired splendour. And you’d be right on the baguette. Franquette is one of Mt Tamborine’s latest editions – a French bakery that was quickly beloved by locals and visitors alike. They’ve got more loaf varieties than you can poke a breadstick at and freshly prepared sandwiches and baguettes with THE most scrumptious fillings. Then there’s the sweet French pâtisserie- do we really need to convince you how good they are?
Where: 155 Long Road, Tamborine Mountain

Tarte Bakery + Beach House
If you reside on the Gold Coast and haven’t yet experienced, or worse, heard of Tarte Bakery (or their sister venue, Tarte Beach House), then we’ve found you at a bittersweet juncture. You get to make up for lost time! Let us enlighten you on what awaits. Cue the song: ‘Strawberries on muffins and bacon on bagels. Brown butter cookies and truffle cheese toasties. Golden croissants dipped in pistachio cream – these are a few of our favourite things (at Tarte). Thanks, Julie Andrews, for putting that so melodiously into words.
Where: 2 West Street, Burleigh Heads (Tarte Bakery) and Shop 1, 2-4 Thrower Drive, Currumbin (Tarte Beach House)

Well Bread & Pastry
If you’re looking for a down-to-earth bakery where you can grab yourself a well-poured coffee, some incredible pastries and breads and a space where you can catch up with a friend, then say hello to Well Bread & Pastry. It’s a euro-infused bakery with two locations in Palm Beach and Miami. All their sourdough is made using sustainable stone ground flour (and lots of love), and their coffee is made with Paradox beans. And just like their pies, their cabinets are always filled to the brim with drool-worthy croissants, pain au chocolats and biscuits galore. Cappuccino cheers to that!
Where: 6 Fifth Avenue, Palm Beach and 1934 Gold Coast Hwy, Miami

Bread Social
If you’re a fan of mouth-wateringly good, cooked-with-love baked treats (if you’re not, you’re lost in the wrong article), then you will have absolutely sampled the goods from The Bread Social – they’re an in-demand Northern NSW and Southern Queensland baked goods supply. If you’re visiting in person, you can find them at Tweed Heads, Byron Bay, Currumbin and the Isle of Capri. And when you are visiting, here’s your hit list: the Reuben sandwich, an extra large Custard Tart and a Cinnamon Scroll made with crème patisserie and dusted with cinnamon sugar & pinch of salt. We’ll see you rollin…out the door.
Where: 12A Bay St, Tweed Heads; 2 Queensbury Ave Currumbin Waters; 11 Ewingsdale Rd, Ewingsdale and 15-21 Via Roma Isle of Capri

Rise Bakery
Picture your next Sunday morning; a fresh spread of French pastries behold you, and mimosas (plural) are in place of your water (H2O is taking a day off). Life is splendorous. That’s Rise Bakery for you; a sanctuary where butter, sugar and flour rise together and are served in the form of lunettes, pain suisse, baguettes and croissants. Your only complication is deciding what to have next coffee or champagne? Sweet or savoury? Life’s hard…
Where: Shop C/ 4 Masthead Way, The Marine Village, Sanctuary Cove

GLUTEN FREE

Sacre Coeur Pâtisserie
If you’re a big flan of baked goods, but your dietaries aren’t typically down with the likes of cakes, croissants, and flaky treats – doughnut worry! Serving a fresh-baked selection of specialty pastries, cakes, pies, coffees and more, Sacre Coeur Patisserie is a plant-based bakehouse that prides itself on a healthier approach to typical Parisian fare with a range of refined sugar-free creations. Think pistachio croissants, peanut butter caramel scrolls and Mint and Matcha New York-style cheesecake! It’s hard to imagine how such scrumptious goodies could be aftermath-free!
Where: 158 Scarborough Street, Southport

Made with Love
It’s not often that vegans and pastries can walk hand in hand, but thanks to this Southport bakery, they can finally be able to make it down the aisle together. Made with Love ( and zero harm) is a god-sent for the plant-based peeps and dietary-restricted alike. On offer are Nutella and custard-laden doughnuts, danishes that will quickly vanish, sausage rolls and ham and cheese croissants (don’t ask questions; just devour and appreciate the outright wizardry).
Where: 19 Alicia Street, Southport

Words by Chelsea Ipsen

So it seems the best news of 2020 comes out of our very own Burleigh Heads and you guessed it, involves the very best of baked treats and a few familiar faces.

We’re talking about the opening of Tarte Bakery & Cafe, which is happening Wednesday August 19^th and if there is one thing you absolutely must do this year, it’s head in there and eat absolutely everything.

Tarte is the stunning new baby of Gold Coast hospitality royalty Chloe Watts, former owner of Paddock Bakery and an absolute magician when it comes to creating a world-class venue. It can be found on a sunny corner block in the heart of Burleigh, where Vecchia Roma once lived and look, you won’t miss it, there’ll be hordes of people (socially distanced obviously) wanting to get in for the rest of time.

The space has been entirely redone with the front façade being pulled out and put back in again to create a Soho, West Village (NYC) vibe that’s perfectly at home amongst the surrounding greenery. It’s all cool whites and calming blues with a huge open window overlooking the street, perfect for that Parisian-inspired people watching we all love while sipping coffee and downing baked goodies.

As you’d expect from Chloe, the space is beautifully put together – an antique bench was brought in from a rural NSW movie theatre (circa 1940’s), the door handles are over 100 years old, a luggage rack from an old train holds the bread behind the counter and Chloe’s Dad built a bench seat at the back.

Our favourite detail are the little gold cups Chloe bought from a London flea market years ago when she first decided she wanted to open a café and has been saving for this very moment ever since. Oh and the fact that she (and her builder) hand-chiselled 5,000 tiny black tiles into the floor. A labour of love indeed.

We could go on but let’s chat eats shall we?

First things first, the sweet baked treats will absolutely blow your mind. Every single one of them.

A Gold Coast first is the Cookie Cup which is indeed a cup made out of cookie mixture and served with warm vanilla bean milk (cold in summer). Yep, that’s a (very amazing) thing.

There are also Chocolate Praline Tartes, Cannoli with whipped ricotta and choc chips, a Rhubarb Custard Tarte, the list goes on. Many of the items are vegan and some are gluten-free but all are absolutely mind-blowing. We’ll let you discover the rest for yourself.

In terms of cooked dishes, there are some life changers and you’re going to want to sample them all. Starting with the Turkish Eggs with whipped Greek yoghurt, two poached eggs and Turkish spiced butter and served with white sourdough. Chloe has wanted to put that one on her menu for a while now and we are so very happy she did. There’s also Miso Scramble, a packed Breakfast Burrito and BAGELS in many epic flavours.

You should also sample the Roasted Grape Tartine, the Toastie (best in the world) and Cauliflower Burger because they are all some of the tastiest things we’ve ever eaten, hands down.

Every dish on the menu is thoughtfully created and balanced with intricate flavours and look just really yummy honestly. Best get down there and try them all for yourself hey.

Tarte Bakery & Cafe is sweet and sophisticated, warm and welcoming and the absolute perfect addition to Burleigh’s dining scene.

Things are looking up Gold Coasters, how good.

LOCATION: 2 West Street, Burleigh Heads
HOURS: TBC

Words and photos by Kirra Smith

Currumbin is the gift that keeps on giving, and locals just can’t get enough! From lush wildlife sanctuaries and delectable dining spots to vibrant cultural hubs and scenic coastal views, this coastal gem truly has it all.

Whether you’re an avid foodie, nature enthusiast, or culture vulture, there’s something here to tickle your fancy and keep you coming back for more. Let’s dive into 18 of the endless reasons why Currumbin is the place to be.

Currumbin Wildlife Sanctuary
If there’s one place that’s been synonymous with Currumbin for as long as we can remember, it’s Currumbin Wildlife Sanctuary. Nestled within a lush 27-hectare outdoor sanctuary, people of all ages can enjoy a variety of fun and educational shows, feed the lorikeets, cuddle a koala, visit the Currumbin Wildlife Hospital, and enjoy a bite to eat at The Homestead. Enjoy 10% off adult/family general admission on us here.
Where: 28 Tomewin Street, Currumbin

Tommy’s Italian
From day dot, Tommy’s stole a pizza our hearts with its incredible Italian nosh partnered with the breathtaking backdrop that is Currumbin Beach. Expect familiar favourites but served Tommy’s style (fresh, authentic, and using the finest local produce) prepared with passion. Do yourself a favour and book on the upstairs balcony – it’s the spritz to your Aperol.
Where: 818 Pacific Parade, Currumbin

Chicos Taqueria
This is the fast and fresh Mexican we’ve all bean waiting for, served from a vibrant nook that radiates geniality.  Serving a loud and proud curation of Mexican-Aussie faves, Chicos leans in to super fresh ingredients (delivered daily) and bold flavours. The no-risk, all-reward menu offers all the classics, namely tacos, enchiladas, burros, burritos, and nachos. It’s quac-en good.
Where: 27-31 Currumbin Creek Road, Currumbin Waters

The Bread Social
Get b-ready! After baking out of The Farm in Byron for eight years, mates Sam Saulwick, Tom Scott and Paul Giddings moved the entire operation to a huge new space on Queensbury Ave. The café design invites patrons to peep on the bakers, involving us in all aspects of sourdough bread and pastry production. Think scrolls, croissants, tarts, baked cheesecake, cookies, sandwiches and more.
Where: 2 Queensbury Avenue, Currumbin Waters

Tarte Beach House
Cult flavourite alert! We were shook when our Burleigh-based numero uno Tarte Bakery launched a bigger and slightly more refined big sis lunch venue. Tarte Beach House is an elegant combo of Paris meets The Hamptons, while looking out over the crystal-clear waters of Currumbin. All items are made completely in house using the freshest ingredients possible, and the mouthwatering menu changes seasonally.
Where: 2-4 Thrower Drive, Currumbin

Kinship
Nestled underneath the Currumbin SLSC’s new Junior Activity & Community Centre is the kool-as Kinship. Rivalling all the edgy hipster haunts, its menu combines fresh and trendy takes – such as brekkie tacos and biscoff crumpets – along with your classic cafe faves. The breezy beachside spot offers sit-down service, along with plenty of equally delicious portable options for peckish passersby.
Where: 766 Pacific Parade, Currumbin

Aperitivo
If a charming Italiano café full of character is your vibe, you’ll fall head over heels for Aperitivo. Tucked away in Thrower Drive, nom your way through tasty focaccias, paninis, arancini, sfogliatelle, Roman style pizza, lasagne, cannoli, tiramisù, and grazing boxes to order. Go on a weekend and you and your pooch can pull up a pew in neighbour Currumbin Dental Care’s quaint garden space next door.
Where: 8a Thrower Drive, Currumbin

Little Vine Room
We are so grapeful for this piece of paradise. Decked out in delicious deep green and apricot hues, Little Vine Room is as pleasing to the eyes as its food and sips are to the palette. Think cheese and charcuterie plates, gourmet toasties and jaffles, and a spread of sensational bites, paired perfectly with wines for days and top tier cocktails.
Where: 27-31 Currumbin Creek Road, Currumbin Waters

The Bathhouse at Ground
The Bathhouse offers the ultimate in relaxation and rejuvenation in the stunning Currumbin Valley, forming part of the Ground community hub. Think mineral enriched hydrotherapy spas, a plunge pool, traditional cedar hot tub, therapeutic cold bath, large wood fired hot stone sauna, an outdoor infrared sauna, massage, and bespoke facials. Tranquilly personified.
Where: 2 Village Way, Currumbin Valley

Currumbin RSL
I mean, who doesn’t love an RSL and this one is the MVP. Set on the banks of picturesque Currumbin Creek, Currumbin RSL also known as ‘The Best Little Club in The World’, is a multi-award-winning boutique style show-stopper. With delish global grub, a pizzeria, hand-crafted drinks, and Soundlounge, a live music lounge with some of the best acoustic artists, everything this place touches turns to solid gold.
Where: 165 Duringan Street, Currumbin

Pasture & Co
Embracing the eco-friendly philosophy with gusto, Pasture & Co is a must-visit family-friendly café with d-lish healthy eats, a prime location, friendly service, and an environmental conscience. Committed to nurturing both people and the planet, self-sustainability, and supporting small local businesses, don’t skip this one!
Where: 6 Village Way, Currumbin Valley

Fuel Bakehouse
Serving up some of the absolute best doughnuts you’ll ever eat is Currumbin’s Fuel Bakehouse. With varieties like Nutella, custard and salted caramel to name a few, calories don’t count here so buy at least four of each. It’s not just doughnuts though, they also do epic pies, cruffins, croissants; all of the baked goodies – and cracking good coffee. Perfection the lot of it.
Where: 44 Currumbin Ck Road, Currumbin Waters

The Salt Mill
A tiny little space directly across from the beach, The Salt Mill is one of the Coat’s most beloved cafes for a reason. Several in fact. They do exceptional coffee, takeaway sandwiches, Açai bowls (arguably some of the best around), smoothies, fresh juices, smashed avo, raw treats – everything that is delicious in the world. Buy one of everything then stroll across the road and take in that unrivalled ocean view.
Where: 784 Pacific Parade, Currumbin

Consciously Clean
Consciously Clean is the place to go if you need to stock up on anything and everything eco-friendly in terms of home and body cleaning goods. They have a system where you can bring in your own jar or bottle and fill it with the product of your choice (or purchase one there) – and it’s all very affordable. Not only that, but you can also grab food containers and wraps, drink bottles, pet things, and skincare too. It’s a one-stop shop. We love.
Where: 4/42 Currumbin Creek Road, Currumbin

Freeman’s Organic Farm
For a tree-change, make sure you add Freeman’s to your weekend rotation. The farm was established in 1915 and in the 1920’s, became the largest commercial banana farm in Australia. Today, the farm grows all organic produce which you can purchase (grocery shop – tick), plus grab a bite and an organic 3 Elements coffee at The Farm Café. Enjoy your treats and take in the sensational hinterland views.
Where: 618 Tomewin Mountain Road, Currumbin Valley

Currumbin Valley Brewing
Currumbin Valley Brewing, crafted by local brewers Pete “Smokey” Wheldon and Luke Ronalds, is the newest gem in the creekside area’s growing list of watering holes. Featuring a 10hL Rolec copper-clad brew house, this taproom and brewery took several years and community support to bring to life.
Where: 27 Traders Way, Currumbin Waters

Dust Temple
All your favourite arty aspects combine at Dust Temple, an ex-warehouse turned gallery, coffee shop, and creative community hang. Hosting local, national and international artists, musicians, poets, an in-house ceramicist, a leatherworker, and a silversmith, it’s certainly a place to go if you need to feel creatively inspired. Amp up the happy vibes with a coffee while you’re there.
Where: 54 Currumbin Creek Road, Currumbin

Balter Brewery
You’ve heard about it and if you’ve not yet had the chance to visit, make today the day. Balter is the brainchild of your fave local pro surfers combining two of the things we Gold Coasters love the most, beer and waves. It’s a delightfully decked out space with big old beer vats on display, a sweet mural on the wall, and plenty of outdoor spots to sit. Happy days.
Where: 14 Traders Way, Currumbin

Words by Bianca Trathen