Wake me up before you cocoa!
Wake me up before you cocoa!
There is one word that sends 99.9% of us to our happy place and for once, we’re not talking about wine or cocktails. We’re referring to that other guilty pleasure that unites us all….chocolate! It may be enemy #1 to our waistline but whatevs, it’s so good that most of us are happy to have a little more junk in our trunk if it means we can indulge, like, daily.
Because we want it for brekky, lunch and dinner, we’ve put together a list of the most drool-worthy choco dishes on the GC. There are 15 so that means you have 2 weeks and 1 days’ worth of your choccy hit sorted. If you cap yourself to one indulgence per day – but honestly that’s conservative. No judgement here!
Custard Canteen
A few sandy footsteps from Tally Creek, Custard Canteen – little sis of Bam Bam Bakehouse and Cubby Bakehouse – whips up pastry goodies like a boss. Their cookie cakes are legend-ary and let’s talk about the Quad Choc Cookie because mind=blown. When you pull apart this bad boy you’ll have heavenly choccy goodness oozing here there and everywhere – just the way it should be.
Where: Tallebudgera Recreation Centre, Gold Coast Highway, Palm Beach
San Churro
Ahh Churros, a little slice of heaven…or Spain, but kinda the same thing. Sun Churro offer nine dip-cup sauces to keep you coming back again and again (which we do), but we’re going all-out and ordering a Choc Strawberry Churro Sundae with chocolate ice cream, chocolate fudge and strawberries drizzled in chocolate, topped with churros, choc whipped cream and choc curls.
Where: Biggera Waters or Surfers Paradise
Cowch
Cowch is conveniently located in Broadbeach’s The Oracle Boulevard so that we swing in and eat our feelings. Get stuck into a Fudge Nut Sundae Bowl with chocolate, caramelised condensed milk (ohmygawd), and cookies & cream gelato, served on fudge sauce-soaked brownie pieces, topped with peanuts, whipped cream and dark chocolate sauce. We’re speechless.
Where: 1 Oracle Boulevard, Broadbeach
Poppy’s Chocolate Robina
When you’re wandering around The Kitchens at Robina, don’t tell us you haven’t picked up a little somethin-somethin from Poppy’s coz we know better. With chocolates and truffles galore, chocolate bark, rocky road (our pick – it’s all-time) and even humble chocolate buttons (we’re getting all nostalgic), the lovely Lynda has you covered. Fun fact: Lynda was even nominated for a Mumpreneur Award last year. Another local done good!
Where: The Kitchens, Ground Level, Shop 4252, Robina Town Centre Dr, Robina
Little Cocoa
Chocolatier extraordinaire Alicia knows her chocolate, and GC chocco superfans can’t get enough. If you’re after a gift or some seriously crowd-pleasing wedding favours, there are options galore guaranteed to please even the finest connoisseur. Her signature product is the Chocolate Pralines, fine shells of chocolate encasing soft and textured fillings like caramels and ganaches. It’s death by chocolate for us.
Where: 7/10 Bailey Cres, Southport
Ze Pickle
So imagine if Twix Tacos existed with 2 deep fried Twix bars in a red velvet pancake taco with icecream, brownie salsa and shaved milky bar. Umm they do, and you can wrap your laughing gear around them at Ze Pickle. Famous for its bangin burgers, founding trio Nathan, Aaron and JD do the sweet end of the scale just as masterfully – and originally – as the savoury stuff.
Where: 1/37 Connor St, Burleigh Heads
Paddock Bakery
I mean, who doesn’t heart this place right? With seating in their cottage, garden, rooftop, loft and barn, Paddock is a GC institution. From the milkbar, order a frozen hot chocolate, made with five different types of choc, blended with ice and topped with Nutella, vanilla bean cream and Paddock brownie pieces. Why not pair it with a Raw Snickers Slice and guarantee a chocolate hangover (worth it).
Where: 20 Hibiscus Haven, Burleigh Heads
Kylie’s Cupcakery
Kylie’s amazing themed cakes (girlfriend got some skills) and cupcakes are seriously all-time! Her signature black chocolate cupcakes will knock your socks off and with the option to request any theme within reason, you know where to go next when you’re catering for a party. Her pull-apart cakes are something special and your kiddos will go bonkers for anything from this place. Just yes!
Where: 56 Nerang St, Nerang
Rosé Gelateria
This place is as delicious to look at as its sweet goodies are to devour. From the beautifully self-branded bottled Nuttellattes to their to-die-for baked treats, coffee and locally made artisan goods, we give it a big thumbs up. With gram-worthy charm from pillar to post, choose from a mouth-watering array of 24 gelato flavours and we’re going with the choc hazelnut. Mmmm.
Where: Sanctuary Cove Marine Village, Shop/39A Masthead Way, Hope Island
D Point Ten
Doughnuts….oh how we love thee! These circles of fried yumminess never fail to a put a smile on our dials and D Point Ten has upped the game. There’s something here for everyone (good luck choosing….) but for the chocoholics among us (hi), let’s go a Reese’s Donut. Or wait, maybe a Gaytime Donut (what a pairing!). Or perhaps a Caramilk?! Oh bugger it, we’re ordering them all.
Where: Southport, Broadbeach, Varsity Lakes, Hope Island
Waffle & Bean Dessert Bar and Patisserie
It’s a new local fave and we can see (and taste) precisely why! Chocolate lovers, you can get your fix and then some, starting with their new Donut Cakes stuffed with Nutella. For those who prefer a gluten free, flour free treat, you’re in luck coz their Chocolate Mud Cake with Caramilk Frosting and Cadbury Flake is so spesh, it makes us gluten-embracing-folk consider jumping the fence.
Where: Shop 11/118 Griffith St, Coolangatta
My French Pastries
An award-winning French bakery that even delivers? Hells yeah! With sweet delicacies for days, Pasty Chef Antonio Marchesi keeps pastries real, authentic and made according to French tradition. That means only the finest French flour, quality butter and it’s all made from scratch. Do yourself a favour and try the Nutella-filled beignets, or their chocolate eclairs but be sure to order a couple because one is never enough.
Where: Shop 5, 4226/361 Robina Pkwy, Robina
Tarte Bakery & Café
In addition to a stellar all day brekky menu (note to self: order the Babka French Toast, a brioche filled with Nutella and chocolate chips, balsamic strawberries and whipped cream), the Tarte crew give good tarte. It’s hard to go past their brownie and sea salt cookies with a gooey, soft centre and cookie-like outside. A staple since the start which has stood the test of time.
Where: 1748 Gold Coast Hwy, Burleigh Heads
Oh My, Waffle
Get your waffle on at this shut-up-good dessert bar. A must try is the Wafflenator and with a name like that, you know you’re in a for a bad ass sweet sensation. A golden waffle topped with crushed Tim Tams, Whittaker’s Creamy Milk Chocolate, ice cream and drizzled with salted caramel sauce…and need we really say anymore? For the next level addicts, add brownie pieces. Oooooooh yeahhhhh!
Where: Shop 6, 1837 Gold Coast Hwy, Burleigh Heads
Aux Fines Bouches
You might have guessed this place is French and LBH, the French do desserts like no-one else. Their cakes are absolute works of art (seriously, we can’t stop marvelling at their beauty), and taste equally next level. We’re giving special shout-outs to their ah-mazing croquembouches and chocolate macaroons which we could eat all day long. And maybe we did….
Where: Unit 2/43 Taree St, Burleigh Heads
Words by Bianca Trathen