Snuggle up with one of Glass' new winter warmer cocktails.
Snuggle up with one of Glass' new winter warmer cocktails.
Situated along the waters edge at Marina Mirage, Glass Dining & Lounge Bar has created the ultimate relaxed yet opulent atmosphere for its diners.
As you enter past the impressive glass wine rack display, you will be blown away by the stunning uninterrupted marina views. Floor to ceiling glass windows separate a luxurious indoor dining experience from the more relaxed deck dining.
Before grabbing a table we recommend starting your night with an espresso martini (best in town in my opinion) from the illuminated onyx bar and making yourself cozy amongst the soft caramel leather booths in the lounge. As you sip your cocktail, pick your dream yacht from the dozens waiting within dreamy gaze.
When it comes to dining, all of the dishes have been refined to have a unique identity and boldness. Glass Executive Chef Benjamin Armstrong has mastered his craft in kitchens across the world, at one point even being the head chef at a three Michelin star restaurant in France (ooh lá lá). For Glass, he has created a sophisticated and modern Australian menu utilising on the finest seasonal ingredients.
We tried one of their most popular dishes, the Thai style crispy pressed pork with sticky palm sugar, chilli & ginger caramel and infused with kaffir lime leaf and coriander and were pleased with the balance of rich and delicate flavours.
New to their menu is the pan-roasted barramundi. Served wrapped in grape vine leaves with a salad of shaved fennel then topped with purple potato chips and finished with a side of creamy fish fumé veloute. Impressed by it’s creamy and crunchy qualities, it’s a dish we will most definitely be back for (date night)!
This winter Glass has introduced a ‘Winter Warmers’ cocktail menu. With a mix of cocktails like mulled wine that will literally warm you, and a few others that will ‘warm the soul’, cozying up in the lounge is more tempting than ever! Glass Dining & Lounge Bar is also home to one of the tastiest whisky cocktails on the Coast, the Maple Old Fashioned. It’s so tasty we bet it will have you wishing for winter weather all year long!
74 Seaworld Drive, Main Beach
By Marleigh Kelly
It may be home to the Gold Coast’s bustling business district but Southport can also boast a huge array of incredible eateries, culture and general good times.
We’ve rounded up 15 things locals love about the place and we reckon you might enjoy them too.
In no particular order, enjoy.
There is many a good time to be had at Southport Sharks including dining at one of the delicious dish-packed restaurants, drinking at Aviary Rooftop Bar overlooking the city, joining in on one of their classes at the Health + Fitness Centre or getting involved in one of their many good time events. The possibilities are endless. It’s the perfect spot for a family event or take the crew for a Sunday afternoon session. Happy days no matter what.
Where: Olsen Avenue and Musgrave Avenue, Southport
Southport Yacht Club
Waterfront dining is the name of the game at Southport Yacht Club with two venues to choose from and stunning scenes from whichever you choose. You’re also welcome to just sit back and kick up your heels with a cold beverage or two while gazing lovingly at one of the many beautiful yachts in the marina. It’s one of the Coast’s best locations and you’re guaranteed to have a good time.
Where: 1 MacArthur Parade, Main Beach
Zero Latency is a free-roam, virtual reality experience like no other. With up to eight players per game, you’ll have the BEST time fighting zombies, exploring mystical places and challenging your friends on space stations. All you need to do is put on the VR headset, strap into the backpack and pickup the controller. Get 10% off here. It really is so good.
Where: 34 Smith Street, Southport
The Coast’s first vodka distillery opened in Southport a few short months ago and what a treat. The family-owned business are whipping up three types of vodka, two types of gin and even a couple of beers on the premises and you can pop in to grab a bottle to go, or you can sit down and enjoy a cocktail and a charcuterie board and spend a bit of time. Very cool.
Where: Unit 7/55 Bailey Crescent, Southport
Who doesn’t love a good dive bar. Particularly one that doubles as a live music venue and has a huge range of your favourite beers on offer (and some you may not have heard of). Head in there to discover some new music from both local and interstate bands and if you’re in the mood for a party, which we know you are, you can hire the space out for your next one.
Where: 44A Nerang Street, Southport
Mr PP’s Deli & Rooftop Bar
On the ground floor of the building you’ll find the deli section of the establishment, with an array of delicious meats and cheeses that will be brought together in platter form for your feasting pleasure. Upstairs, the rooftop bar boasts tasty cocktails, even more delicious eats and views across the city. It’s a real good time.
Where: 43 Nerang Street, Southport
To put it bluntly, you haven’t lived until you’ve tasted a Randy Wallhole bagel. There are eight flavours to choose from which means you have multiple per day if you so choose. Go for the Pulled Bas first up, it’s got Smokey BBQ pulled beef, peri mayo and apple slaw. Wash it down with some of the best coffee on the Coast and be on your merry way.
Where: 4/21 Nind Street, Southport
A newbie amongst the Southport bunch, Boudoir Lounge is the very best spot for a tasty brunch with the girls or simply a few cocktails after work. Found on Como Crescent, it quickly became the go to spot for those looking for some delicious eats, in a sweet setting and with unique sips of course. Inside there’s also a hair and beauty bar so you can get fabulous before you head out on the town. Perfect.
Where: 410/1 Como Crescent, Southport
Whether you’re four or 40, there’s tons of fun to be had at Broadwater Parklands. For starters, you can sit and stare out at the yachts you’ll never set foot on. Then, there’s the bouncy pillow (maybe don’t go on there without a child), a kiddies train, a water playground and weekly events from theatre shows to foodie markets. See, fun.
Where: Marine Parade, Southport
D Point Ten
Oh donuts, how we love you. D Point Ten can be found on Stevens Street and, in keeping with the general donut vibe, is a little hole in the wall space pumping out the freshest of donuts we may have ever excitedly shoved into our greedy mouths. In all the best flavours no less. Go the Ferrero Rocher for sure.
Where: 6/1 Stevens Street, Southport
The delightful folk at Cardamon Pod are serving up delightful dishes with a focus on clean eating but of the prettiest variety. They offer vegan and gluten free options for breakfast and lunch with a side of organic coffee and vegan desserts. All very delicious and it’s very hard to stop at just one thing or not to post on your Instagram.
Where: Brickworks Centre, 3/3 Brolga Avenue, Southport
Gold Coast Aquatic Centre
Southport’s centre of swimming is something for all of us to be proud of. It’s as pretty as a collection of swimming pools can be and, as it was home to all the Commonwealth Games water activities, it’s world class. The architecture is sleek and there’s a training room featuring pits filled with foam for the divers to practice in.
Where: Marine Parade, Southport
Imagine being wrongly accused of murder, chained to a wall and having to rely on your friends’ detective skills to free you. Who you gonna call? Welcome to Escape Hunt, Southport’s brain bending game guaranteed to test your problem solving skills like they’ve never been tested before. There’s a few scenarios you might be faced with, all of which involve solving a mystery with a set of intricate clues. It’s the most fun you can have inside a locked room. Make sure to take your smart friends. Grab 10% off here.
Where: 2/162 Scarborough Street, Southport
Where to start. There are SO many excellent places to peruse at the Brickworks starting with Ferry Rd Market where you can nab yourself everything from beautiful flowers to the freshest breads, seafood and fruit and veggies galore. God it’s good. Within the Centre, there’s also stunning homewares, fashion and design stores and health and beauty services. Oh, there’s also always some really cool events.
Where: Ferry Road, Southport
Words by Kirra Smith
That’s the invitation of Broadbeach’s newest swoon-worthy watering hole and diner, The Loose Moose whiskey bar and restaurant. The brainchild of Patrick Gennari (owner of both Koi and Glass Dining & Lounge Bars), The Loose Moose is centrally located under the Oasis, next to Hatch & Co. and offers a seriously sophisticated setting, in contrast to its kooky moniker.
Inside Gold Coast recently popped in for a bite and we absolutely loved it – mounted moose head and all! Here’s five reasons why we think you’ll love it too!
The Loose Moose has splashed out on some seriously impressive digs. In fact, it could be the most well executed, themed fit out we’ve seen on the coast in a while. Channelling antique steampunk in spades, you’ll want to examine every charming nook and selfie-inducing cranny of this venue.
It’s the little details that make the difference here – the walls are adorned with bespoke copper pipe lighting, cool clocks and vintage photos. Cabinets showcase beautifully preserved, near century-old antiques, while needle gauges in front of the kitchen give you that ‘olde worlde, engine room vibe’, putting you in mind of a time when trains were powered by steam and the moonshine was fierce.
Seating for 140 patrons comes in a perfect mix of robust leather booths and swanky bar stools. There’s even a nifty crank-turn communal table that can be lowered for group dining, or raised for evening cocktails and tapas.
The statement (and sure to become legendary) taxidermy moose head behind the bar is a decor focal point, but it’s the radiant lighting that steals the show. The ceiling radiates orange light behind giant fans and coal orange metal barrels bathe the restaurant in what feels like a fireside glow.
The venue’s only a week old, but you’d never know. The Loose Moose runs like it’s been there for years, with speedy service offered by well turned out staff, who wear a mix of suspenders, hats, fringe skirts, and sparkle headbands.
We spoke with Manager, Adam, who says he hopes The Loose Moose will develop into a bar akin to ‘Cheers’, where patrons and staff are on a first name basis and feel like The Loose Moose is their second home.
Not too an ambitious of a goal, especially when you have a dedicated whiskey cabinet, where patrons’ personal bottles are safely locked up and proudly on display behind the host stand. When their respective owners’ pop in for a drink, the barkeep supplies glasses, rocks and accoutrements for you and your guests.
Finally, electroswing tunes finish off 1920s vibe, putting you in the mood for a suitably stiff drink.
Bar manager, Billie Jean ‘The Whisky Queen’ has done her homework when it comes to stocking the bar. The brick walls are lined with 130 whiskeys, 30 rums, 20 gins, 60 bottled beers, plus a large selection of vodka, cognac, tequila, wine and 15 beers on tap. Phew!
The cocktails resulting from all this exotic liquor are outstanding. For example, rather than a plain ole’ Old Fashioned (Mad Men fans will be more than familiar with this cocktail), why not try a new twist on the old favourite, with a date, apricot, or fig version?
That’s The Loose Moose’s promise, so if you’ve been craving Buffalo Wings or some other naughty North American indulgence, go crazy and keep a relatively clear conscience, or stick with your diet and enjoy something equally delicious, yet light, like their range of tapas or gourmet salads.
All the traditional American favourites are here, served with a grandiose flourish. Like their Captain America Dawg; a huge double smoked brockwurst with jack cheese, pickle mayo, ketchup, mustard, and tangy slaw. The Jalapeño Poppers are a must-try too, as is the Mac and Cheese with smoked cheese and chorizo, the range of chargrilled burgers and melt in your mouth smoked ribs.
Head Chef Michael Dragosevic told us he thinks the Volcanic Ass Burner wings are the hottest on the Coast. If you disagree, be sure to let him know. He has an arsenal of Carolina Reaper Chilli’s (the hottest chilli in the world), and is happy to make your serve ‘hotter than hell’, if that’s what blow your hair back.
As the neon sign by the kitchen says, all menu items are available for takeaway too, so if eating loaded fries on the couch is your thing, you can totally do it. Hooray!
Fancy a breakfast hotdog or red velvet pancakes to get your day off to a tasty start? Your wish is The Loose Moose’s command! It’s open from 7am till late, 7 days a week, serving breakfast, lunch and dinner. This is a win-win-win in our book – we love a place you know will be open basically any time you need to chow down.
“Let’s get loose at ‘The Moose!’” is bound to be the phrase on every Gold Coaster’s lips soon. We called it here first! Be it for eggs, or a late night whiskey, The Loose Moose is definitely a place you need to check out.
Hours: 7 days. 7am till Late for Breakfast, Lunch & Dinner (All items also available for take away)
Location: 75 Surf Parade, Broadbeach
Phone: (07) 561 323 56
Copy: Camilla Jones
Photography: Marleigh Kelly
A world of old-school New York glamour awaits with the opening of Roosevelt Lounge in Broadbeach this week.
The space is the epitome of decadence and an entirely unique concept for the Gold Coast’s blossoming bar scene. Entering through a velvet curtain, you’ll find yourself in a breathtakingly seductive space that will certainly place all your senses on high alert.
The attention to detail is immaculate, as you’ve come to expect from owner Patrik Gennari (of Glass Dining & Lounge Bar, Koi Dining and Lounge Bar and The Loose Moose fame). A copper pressed ceiling, sizeable silver mirror, a bookcase laden with leather-bound books even Ron Burgundy would envy. Black and white photographs of the one and only Marilyn Monroe and crystal-laden light fixtures also feature in the perfectly appointed room.
The wooden bar is luxuriously extravagant, made with rich mahogany and stocked with premium beverages the likes of which you may have never seen before. The vibe is similarly fitting, sophisticated and aimed at the well-heeled 30 plus crowd.
The cocktail list is a theatre-themed extravanaganza of molecular mixology (try saying that five times fast) and the dining experience equally lavish.
Think antipasto boards laden with the highest quality spreads, small and medium share plates with options like Yakitori Pork Belly with caramelised wasabi apple puree, yuzu sesame and watermelon radish (!) and savoury smoked salmon-filled cones.
The food is truly sensational and washed down with an icy cold glass of Dom Pérignon, what could be classier.
Highly recommended for a night out with girlfriends who love getting dressed up for a night of dancing in the most sophisticated of settings – fringed frocks highly recommended.
Be warned, there’s a strict dress code, collared shirts for the fellas and no visible tattoos.
LOCATION: Next to The Loose Moose, 75 Surf Pde, Broadbeach
HOURS: From 5pm until late
Words by Kirra Smith