And we know you'll be saying merci beaucoup.
And we know you'll be saying merci beaucoup.
If there’s one country embedded in popular culture with its fine food and drinks, it would have to be France. This proud European stronghold of sophistication has given us divine baked goods — such as the croissant — incredible styles of cheese, slurp-worthy wines, and a whole lot more we probably don’t even realise. No trip is complete to Europe without stopping by in this heartland of pastries and showing off your repertoire of the French language — before then quickly realising no one understands a word you’re saying.
As Bastille Day — France’s national day — is just around the corner, what better time than to take a closer look at the places where authentic French flavours can be found on our golden Coast? Prepare yourself for taste sensations you can’t ignore. Bon appétit!
Little Truffle
One of Mermaid Beach’s — and the Gold Coast for that matter— longest-running restaurants, Little Truffle (headed by restauranteur Daniel Ridgeway) expertly sifts through the white noise of French cliches and delivers an all-around dining experience you’ll struggle to find anywhere else. Take your pick of Pan Seared Scallops, Confit Duck Leg, and Strawberry Souffle, or in fact, why not do all three? This Bastille Day, the venue is offering a celebratory evening service, offering four and six-course French-inspired degustations with wine matching available, don’t miss out.
Where: 2444 Gold Coast Highway, Mermaid Beach
Tarte
This cute little venue is now on the cusp of their very first birthday (can you believe it?!), and if you still haven’t heard of this place, we are in absolute disarray because we think this Burleigh Heads hotspot was likely THE opening of 2020 — and what a year to pull it off. Everything about Tarte oozes French parlour cafe elegance with a twist of downtown New York; from the pavement side seating to all the out-of-this-world baked goods, and a breakfast menu that reads like a dream.
Where: Shop 2 & 3, 2 West Street, Burleigh Heads
Miss Claudes Crepes
Ah, the humble crepe, where would we be without you? There is a shocking belief in some circles that crepes are just thinner pancakes; well, should you want any clarification on this, we suggest you spend some time at Miss Claude’s Crepes in Coomera. This Parisian-style venue has them all, from savoury cheese-filled delights to the oh-so-delicious, sweet sensations filled and coated with all manner of sticky calorific goods. Plus, take comfort in knowing that the actual base crepe recipe served here is an ancient inherited family recipe that has come directly from France. — You can’t go wrong!
Where: Westfield Coomera, Level 2/103-109 Foxwell Road, Coomera
Bisque Elegant Casual Dining
Relatively new to the Gold Coast dining scene, Bisque has already garnered a reputation for classic French cooking with subtle modernity underpinned by excellent local produce. And where the menu truly shines is the attention given to only the freshest and readily available seafood. If it’s been caught that day, it goes on the menu. Don’t be surprised to try a Blue Swimmer Crab Bisque with handmade grissini before you then taste from the land an Eye Fillet Mignon draped in Bangalow bacon with potato and mushroom gratin. Do yourself a favour and ensure you leave room for dessert though; you’ll cry if you miss out on Liqueur cream-filled profiteroles with lashings of hot chocolate sauce.
Where: Shop 3/1 Sunshine Boulevard, Broadbeach
Aux Fines Bouches
What Chef Pâtissier Richard Le Deunff can do with butter, eggs and sugar defies belief. Having run Adelaide’s most successful French-style bakery for several years, he and his wife thought it was fitting they relocate to the Gold Coast and allow us to enjoy the spoils of all his hard work. And for this, we are thankful! It shouldn’t take you long to drop by, peruse the magnificent desserts on offer and grab yourself a box of assorted tarts and cream-filled delights. If you ask us, they will be the perfect indulgences should you be having friends over. But should you have an event or gathering on the horizon, then pre-order speciality cakes and stacked high Croque-en-bouche: guaranteed to impress any guest!
Where: 2/43 Taree Street, Burleigh Heads
L’Appoline French Food Delights
Tucked away in Tweed is this cute pocket-sized tribute to French cooking, so if you’re south of the border, you simply have to try out. Stop by to have lunch with a difference, as you tuck into hearty European fare such as their delish gourmet Pork Friands — but be warned, you may never look at a sausage roll the same way again. There’s also a plethora of sweet and savoury dishes cooked to perfection and available for you to take home, such as whole quiches and family-sized desserts, which you can obviously try to claim all to yourself.
Where: 100 Ducat Street, Tweed Heads
Le Bon Choix
If you find yourself in shopping mode at Pacific Fair; why not give yourself a break with some scrumptious French-style patisseries — and let your credit card cool down— with a stop in at Le Bon Choix. The array of fresh crunchy baguettes and colourful French macaroons is the perfect way to indulge in euro savours whilst ensuring your caffeine levels are at a suitable level. And when it’s time to carry on your retail odyssey, be sure to grab an eclair, chocolate tart, lemon meringue, danish or pain au choclat — for later, naturally.
Where: Level 1, Pacific Fair Shopping Centre, Hooker Boulevard, Broadbeach
My French Pastries
You only live once, so eat the cake is the ethos behind this family-run bakery in Robina, and we couldn’t agree more if we tried. Using only the finest ingredients, Head Pastry Chef Antonio leads a bakery that hinges everything they make on being the most authentic taste of France within Australia. The selection of freshly baked treats and slices are staggering — from French Apple Turnovers to Key Lime Chantilly, Lemon Meringue, Blueberry and Chocolate tarts. If you have never visited France in your lifetime, just be sure you head to My French Pastries.
Where: Shop 5, 4226/361 Robina Parkway, Robina
Le Café Gourmand
This Mermaid Beach café has been around for a while now and, well, there is good reason for that. Slide-in one morning for expertly poured coffee with a croissant straight from the oven (that sell-out early!) and stay around for lunch items such as their iconic Croque Monsieur — and of course, go on and treat yourself to a glass of French wine or a premium French lager! This cafe also holds regular set dinners to showcase French classics such as, beef bourguignon and venaison loin. We know the expat Frenchies living on the GC frequent this venue, so it’s definitely the goods.
Where: 2545 Gold Coast Highway, Mermaid Beach
Words by Alex Mitcheson.