OPENING HOURS:
Available for dinner offering only – 7 days a week
Available from 3rd April – 30th of April
BOOK NOW:
Apr 3 - Apr 30
Indulge in an array of delectable dishes that capture the essence of Southeast Asian culinary traditions. Our menu features iconic favourites such as Singaporean Chili Crab, flavourful Pork Adobo, rich Indonesian Beef Rendang, and the beloved Nasi Goreng plus much more! During the weeknights, delight in the aromatic spices of our live station serving up piping hot Laksa, while weekends bring the freshness of Vietnamese Rice Paper Rolls to your table.
Don’t forget to save room for dessert! Treat yourself to Thai fried bananas, creamy coconut tapioca with lychee and pineapple plus crowd favourite mango sticky rice. Join us as we explore the diverse and vibrant flavours of Southeast Asia throughout the month of April.
Availability:
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