Perched atop the buzzing Byron streets and just meters back form legendary main beach, Balcony Bar & Oyster Co. evokes the easy going surf culture that Byron Bay is famous for.
Headed up by award winning Executive Chef & Owner Sean Connolly, the menu boasts simple, honest, seasonal food from locally sourced and sustainable suppliers.
You can expect to see bivalve fans slurping freshly shucked oysters and tucking into creative share plates whilst enjoying signature cocktails and relaxing in the afternoon sun.
With décor suggestive of a seaside beach house, Balcony Bar & Oyster Co. is host to the only private dining room in Byron Bay.
Why not celebrate your next event or special occasion with us!
The Byron Bay region provides a natural theater for incredible food that is incredibly unique, a green topography of rolling hills and gently sloped mountains.
Across the road the deep blue of the sea shimmers across the horizon and fish, big fish, small fish, dolphins and whales are literally everywhere.