Elevate your New Year’s Eve celebrations at SkyPoint’s A Night with the Stars.
Elevate your New Year’s Eve celebrations at SkyPoint’s A Night with the Stars.
Lights, camera, action: you’ve just landed yourself a starring role in an evening straight out of Hollywood!
SkyPoint is rolling out the red carpet for A Night with the Stars, a star-studded New Year’s Eve under the dazzling lights of the Gold Coast skyline and you’re invited! On Tuesday 31st December, ascend to new heights – 77 levels up to be precise – for a glittering soiree to bid adieu to 2024 and give 2025 the blockbuster welcome it deserves.
With 360-degree views that rival any cinematic masterpiece, this high-rise bash is the ultimate ticket to a la-la-land kind of night. The A-list Access pass for $225 per person unlocks exclusive access to the SkyPoint Observation Deck from 8pm to 12:30am with views of the fireworks while you indulge in three hours of premium canapés, a 4.5-hour beverage package and live entertainment setting the tone for a night to remember. Looking for something even more glamorous? Hold onto your champagne flute.
For those channelling their inner Marilyn Monroe or James Dean, the Skyline VIP Booth is your golden ticket. At $1500 per booth, you and three leading loves in your life can ring in the new year with a bottle of Moët & Chandon champagne, reserved window-side seating, and service fit for true stars. You’ll sip, sparkle and swoon over the fireworks displays at 8pm and midnight where you’ll have a view as iconic as the world-famous Hollywood sign.
As Australia’s highest dining destination, SkyPoint is the pinnacle of New Year’s Eve parties. Savour a medley of gourmet delights crafted to impress, starting with dishes like sesame-crusted tuna loin with wasabi and native finger lime, indulgent burrata tartlets with truffle honey and grilled peach and bruschetta with heirloom tomatoes, fresh basil, dukkah and zingy lemon.
Hot dishes turn up the drama with confit pork belly bites with spiced apple chutney and crackle as well as the smoky allure of pan-seared scallops wrapped in prosciutto with hot bush sambal. For handheld bites with a big flavour, sink your teeth into a Baja fish taco with pickled slaw and salsa roja or spice up your evening with the Middle Eastern-inspired pressed lamb sliders with mint yoghurt and pistachios.
And the sweet finale? You won’t want to miss the Davidson plum tartlets topped with crème pâtissier – a dessert promising to be as dazzling as the fireworks. Every dish is a celebration of fresh, local flavours, ensuring this menu is as memorable as the night. Get ready to wine, dine and shine!
So, dress to impress with anything that screams Oscar-worthy. This isn’t just New Year’s Eve – it sets the theme for the year ahead. Ready to toast to 2025? The SkyPoint Observation Deck awaits — and… scene.
Bookings are essential and tickets are limited so to secure your spots at this unforgettable night amongst the stars, go here.
Where: SkyPoint Observation Deck, Level 77, Q1, Surfers Paradise
When: 8pm – 12:30am, Tuesday 31st December
Words by Lisette Drew
STORY SPONSORED BY SKYPOINT