PRICE: $75 per adult
11am - 1pm
Apr 5 - Apr 12
Discover from the culinary masters first-hand with a signature JW Marriott Gold Coast culinary class.
Led by the award-winning Executive Chef, Paul Smart, join our team for this interactive culinary class and learn to make Citrique Restaurant’s signature Moreton Bay bug dumplings, pumpkin gnocchi and homemade bao buns.
Wednesday 5th April and 12th April 2023
11am – 1pm
Tamborine Gallery, Level Two
Reservations essential via www.goldcoasttickets.com.au
Adults Culinary Class – 5th April book here
Adults Culinary Class – 12th April book here
$75 per adult.