Is there anything lovelier than enjoying tiny delicacies accompanied by a glass of chilled Laurent Perrier and tea served in a beautiful floral teacup?
We think not.
Thankfully, Chapter & Verse at the Surfers Paradise Marriott Resort is bringing Gold Coasters high tea dreams to life with their indulgent take on an age-old tradition.
Surrounded by greenery with views of the sparkling lagoons, white sandy beaches, and cascading waterfalls, the bar and lounge is located on the ground floor of the majestic hotel.
High tea can be served both inside and out and is made up of a stunningly arranged tier of delightful treats perfect for any occasion.
Savoury bites include smoked salmon bagels, roasted turkey and King Island brie tartlets with cranberry and Mount Tamborine goat’s cheese cones with pistachio – a standout and entirely unique addition.
Sweet dishes are aplenty and include mango cheesecake with kiwi fruit glaze, chocolate macaroons and coconut lime loaf to name a few.
A decadent favourite is the verrine, a glass container filled with apricot chocolate and bronze pearls.
High Tea is also served with freshly baked scones, which are perfectly fluffy and melt in your mouth, and accompanied by cream and strawberry jam.
Beverages include a welcome glass of sparkling wine, freshly brewed organic coffee and a beautiful selection of Ronnefeldt leaf teas.
Pinky fingers at the ready please.
For those looking for something a bit more upbeat, Chapter & Verse also host a tropical Sunday session from 2pm every week complete with a not-to-be-missed Brazilian BBQ, chilled tropical beats and refreshing cocktails.
HOURS: Chapter & Verse is open daily from 8am until late with High Tea served from 11am until 4pm.
LOCATION: Surfers Paradise Marriott Resort, 158 Ferny Avenue, Surfers Paradise.
Words and photos by Kirra Smith.