Look who's had a makeover!
Nonna’s at Harbour Town is back and better than ever. Having just received a $1 million dollar makeover, Nonna’s is set to deliver the goods with a reworked menu and brand new restaurant.
Owners of Nonna’s, Ben, Damien and Sacha Kanaghines took inspiration from their trip to the US earlier this year when it came to the reworking of the menu, aiming to create something special on the North Coast. So what can you expect to see at the fresh faced Nonna’s? Quality cuts of steak such as Wagyu rump, burgers and sandwiches, delicious salads and Insane Shakes which you will need to see to believe. Not losing touch with those traditional Italian favourites, they’ve installed a 2.2T Marana Forni rotary pizza oven which can get your pizzas cooked in under two minutes!
If you’re after a real feast, you could order from the impressive breakfast menu with over 20 meals to choose from, all which are available until lunchtime. Or you could order one of Nonna's signature dishes, the metre long pizza.. who's hungry now? The Kanaghines brothers have created such an extensive menu that no belly will be left unsatisfied. You can also choose from the Spaghetti Seafood Marinara, BBQ RIbs, Carobonara Parmigiana or Loaded Street Fries, with Mexican beef, melted cheese, sour cream, tomato salsa & fresh guacamole.
The renovations have transformed the existing space entirely. You can now sit back in comfortable leather chairs, watch the chefs at work in the impressive open kitchen or catch up on your favourite episodes on the wall mounted television.
The perfect place to sit back and relax either before or after a full day of shopping at Harbour Town, Nonna's is guaranteed to prevent any ensuing hanger and leave it's customers with full belly's and smiles on their faces.
Open 7 days a week
Breakfast, lunch and dinner
By Amy Merridan